Enjoy a culinary journey of refined and contemporary West Coast cuisine at Leeto Restaurant. Chef Garth Almazan is renowned for creating inspired cuisine with a local and organic touch, served with breathtaking views of the ocean.
At the helm of Leeto restaurant is renowned Chef, Garth Almazan. “Leeto”, loosely translated from the Khoi San word meaning journey, pays homage to the Khoi tribe who roamed our beautiful coastline and is also representative of Garth’s personal journey as well as the culinary journey that he invites our guests to experience.