Waterfront Restaurant - Balmoral Hotel

This is a sample menu and may differ from what's available on the day. Reach out to the restaurant if you have any questions.
Last updated 30 October 2024
THE WATERFRONT TERRACE
BALMORAL BRAAI SPECIALS 2024
Mixed Grill Platter
200g T-Bone Steak, Lamb Chop, 100g Wors, Pap & Chakalaka
R 145.00
Chicken Lovers Platter
4x Chicken Wings, 5x Chicken Strips, 3x Chicken Drumsticks, Salad & Chips
R 165.00
Something Special Platter
2x Chicken Wings, 1x Lamb Chop, 1x 100g Wors, 1x 150g Pap & Chakalaka Served With A Complimentary Fruit Juice
R 175.00
All For One Platter
1x 100g Wors, 2x Chicken Wings, 1x Lamb Chop, 100g Short Rib, 100g Tenderized Steak, 100g Rump Steak, Pap & Chakalaka
R 245.00
Duo Platter
2x Lamb Chops, 200g Wors, 200g Steak, Chips & Onion Rings
R 265.00
Chef's Special Platter
2x 100g Wors, 1x T-Bone Steak, 200g Rump Steak, 2x Lamb Chops, 4x Chicken Wings, Pap, Chakalaka & Side Salad
R 385.00
Meat Eater's Platter
2x 100g Wors, 2x 200g T-Bone Steaks, 1x 200g Rump Steak, 2x Lamb Chops, 3x Chicken Wings, Pap & Side Salad
R 420.00
Balmoral Masters
2x 100g Wors, 2x 200g T-Bones, 2x 100g Chops, 2x Rump Steak, 2x Wings 2x 200g Short Rib, Pap, Chakalaka And A Side Salad Served With A Complimentary Jug Of Juice
R 485.00
STARTERS
Soup Of The Day
Served with garlic croutons (Please ask your waiter for the soup of the day)
R 45.00
Parmesan Garlic Bread
Lined up form of garlic bread with a herbed parmesan hint
R 36.00
Fennel Salmon
Proper shape of hot bed topped with smoked salmon fillet sparkled with fresh fennel
R 75.00
Dunked Chicken Wings
Fried chicken wings dunked in our sticky home sauce
R 60.00
Peri-Peri Chicken Livers
Cooked in our home-made peri-peri sauce, served on ciabatta bruschetta
R 55.00
Cajun Chicken Salad
Fresh garden salad, onions, cucumber, baby tomatoes, grilled spicy chicken fillets, avocado & Thousand Island dressing
R 75.00
OUR CRISPY FRESH SALADS
Greek Salad
Fresh garden salad, tomatoes, onions, cucumber, olives & feta cheese
R 65.00
Caesar Salad
Salad leaves, croutons, anchovies’ fillet, boiled egg & parmesan cheese
R 75.00
Chef’s Salad
On a bed of lettuce, white button mushrooms, boiled egg, & juicy braised macon
R 80.00
PASTAS
Your Choice of: Penne, Spaghetti or Fettuccini
Napolitano
Creamy steamed pasta & sauced with tomato & basil pesto sauce
R 65.00
Pesto Pasta
Pasta tossed in your choice of basil or sundried tomato pesto, finished with parmesan cheese
R 70.00
Waterfront Terrace Bolognaise
Traditional mince-based sauce topped with parmesan shavings
R 75.00
Chicken Alfredo
Chicken fillets, crispy macon & mushroom infused in a creamy basil sauce
R 90.00
AUTHENTIC CURRIES
Traditional Durban Lamb Curry
Authentic spicy flavor lamb curried in our unique spices served with poppadum & roti (our signature dish)
R 120.00
Beef Curry
Tender pieces of beef in a rich curry sauce
R 115.00
Chicken Curry
Succulent chicken in a spicy authentic aromatic curry sauce
R 90.00
Vegetable Curry
Mixed vegetables in a rich curry sauce
R 75.00
Prawns Curry
R 195.00
DEEP OCEAN HARVEST SEAFOOD
Served with your choice starch of sweet potato skin, rainbow potatoes, rice or chips
Line Fish
Grilled line fish of the day (please ask your waiter for the catch of the day)
R 125.00
Hake Fillet
Hake fillet, served with creamy lemon butter sauce
R 75.00
Mega Prawns
Grilled prawns served with your choice of homemade peri-peri sauce or lemon & garlic butter
R 200.00
Diners Seafood Platter
Delicate selection of four grilled prawns, hake fillets, garlic mussels, calamari, catch of the day & crab sticks served with marinated rice & vegetables
R 350.00
ON THE FLAME
Farm Fresh Lamb Cutlets
300g Lamb Cutlets grilled to perfection, served with parmesan mash, grilled beetroot & vegetables
R 130.00
Mix Grill
200g Lamb Chops, 150g Wors, 100g Steak, and a fried egg served with chakalaka pap or mash or chips or rainbow potatoes and vegetables
R 155.00
Half Grilled Chicken
Grilled half-chicken with your home-made peri-peri sauce or lemon & garlic butter, chips & vegetables
R 110.00
250g Sirloin Steak
Young beef side cut portion of tender sirloin steak grilled to your satisfaction served with rainbow potatoes and vegetables of the day
R 135.00
250g Fillet Steak
Soft beef loin fillet marinated and flamed to perfection served with chips, rice, mash, rainbow potatoes, potatoes skins & vegetable of the day
R 145.00
Steak & Prawn Height (Chef’s special)
200g professional cut of tender fillet towered by hot potato waffle & succulent black tiger prawn, potato rice, onion bangles & fresh thyme
R 165.00
Chicken, Steak & Prawn Combo
1⁄4 chicken, 200g sirloin steak, 3 jumbo prawns served with potato wedges & a dip
R 225.00
Calamari Steak Aioli
Sirloin steak juicy grilled & topped with succulent calamari rings dripping by pure blended aioli sauce
R 190.00
Grilled Chicken Fillet
Includes chips and veggies
R 90.00
Chicken Fillet & Tiger Prawn Combo
Includes with chips and veggies
R 175.00
KIDDIES MENU
Chicken strips served with rustic cut chips and side sauce
R 40.00
Fish Fingers served with rustic cut chips and side sauce
R 35.00
Wraps
Beef Wrap
R 85.00
Chicken Wrap
R 75.00
BURGERS
Chicken Burger
Lettuce, tomato, onion, cucumber, cheese and rustic cut chips
R 45.00
Beef Burger
Lettuce, tomato, onions, cucumber, cheese and rustic cut chips
R 47.50
Double Cheese Burger
R 95.00
PIZZAS ( SMALL 15 CM )
Margarita
Tomato, dash of garlic and cheese
R 38.00
Chicken Soprano
Chicken, tomato, mushroom, mixed peppers and cheese
R 45.00
Autumn Veg Pizza
Mushroom, onion, mix peppers, tomato and cheese
R 40.00
DESSERTS
Mountain Discovery Ice-cream
Crumbed ice cream with vanilla scent & zesty caramel sauce on a bed of frozen keks
R 45.00
Nutty Toffee Chocolate Brownies
Deep dark chocolate mount dripping by nutty fussed toffee sauce and mint green
R 45.00
Pisang Cavendish Based Malva Pudding
Minty braised banana bed with toffee malva pudding
R 45.00
English Bread & Butter Pudding
Fresh bread layered with chef secret paste served with custard
R 45.00
Waffles
Banana & Cinnamon / Ice-Cream & Nut Sprinkle / Chocolate Ice-Cream
R 45.00
Traditional Cuisine Buffet Menu R255 Per person
Full buffet
Salad/Starters
Crispy Assortment of local harvest greens Kartoffelsalat Betterave Salad Beans Mire Poix Grilled Calamari Chicken 65. Home-made Bhajia, Assortment of Samosas
Vegetarian
Halal
Spicy
R 0.00
Main Course
Mutton Briyani with Dhal Braai Meat & Wors Classic Fried Fish Steamed Beef / OX Tripe Butter Chicken Curry Sugar Beans Curry / Beed curry Steam Bread Roti & Poppadum Savory Rice / Pap Sweet Potatoes & Madumbe Steamed Corn / Braised Spinach / Roast Veggies Braised Samp & Beans Maize & Red Beans ( Isigwaqane ) Pad / Phuthu Fresh Sambals / Ushatini Pickle Fish
Spicy
Halal
Vegetarian
R 0.00
Desserts
Traditionla Trifle Chocolate Pudding served with Custard Assorted Cakes, Trifles & Tarts Donut Dunker ( Made while you wait ) Fresh Fruit Salad Assorted Ice Creams
R 0.00