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1777 @ The Old Rectory

Contemporary
RRR

Attributes

  • Outdoor Seating
  • Great Views
  • Sunsets
  • WiFi

Located in the heart of Plettenberg Bay, one of South Africas most loved coastal towns, The Old Rectory is an immaculately restored national monument built in 1777 and reimagined into an intimate boutique hotel. With only 18 luxury suites and only a short stroll from the beach, you can expect a personal, world-class experience with plenty to see and do including a spa, in-house restaurant and sparkling pool.

Reviews (27)

4.8 out of 5.0
Food 4.8
Value 4.6
Service 4.9
Ambience 4.9
  • F. Sat 16 Nov 19
    4
    Food 3.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    While the kudu steak was excellent the fish was very disappointing enjoyed the crocodile carpaccio.

  • Graca P. Thu 07 Nov 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Excellent food and absolutely outstanding service. Highly recommended

  • Sue S. Sun 20 Oct 19
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    The hotel is lovely with a gorgeous restaurant. My only concern was the burrata which was very firm but the restaurant didn’t charge fir my starter

  • Kervin P. Sat 05 Oct 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Thank you for a great dinner. Enjoyed it.

  • Charles G. Wed 02 Oct 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Valerie S. Mon 30 Sep 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    It was a very friendly and welcoming place. The kudu steak was brilliant. We really enjoyed our meals.

  • Richard B. Wed 25 Sep 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Excellent service and Delicious food

  • Elizabeth K. Sat 21 Sep 19
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • Julie W. Mon 16 Sep 19
    4.3
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    The place, service and location is wonderful. However, I was sad to have ordered 'hand cut chips' with my springbok steak and when it arrived it was served with very standard 'catering chips'. If I'd have known, I would have requested an alternative starch option as I can't understand why a restaurant of this quality and charging the prices they are even serve catering chips. Any chef should be able to make real chips from potatoes, in my opinion. My children also enjoyed their meals which is a result! I will go back and try their dinner menu next time. Interestingly, no dinner options are served with 'hand cut chips', this must only be offered at lunchtime.

  • Joey Wed 11 Sep 19
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 12h00 - 21h00
  • Tuesday 12h00 - 21h00
  • Wednesday 12h00 - 21h00
  • Thursday 12h00 - 21h00
  • Friday 12h00 - 21h00
  • Saturday 12h00 - 21h00
  • Sunday 12h00 - 21h00
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