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Balata at The Fairway Hotel

South African
4.7 RR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Fireplace
  • Buffet

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Menu
Favourite

Dining options at The Fairway Hotel, Spa & Golf Resort are aplenty, but definitely first to be mentioned Balata Restaurant.

Offering a variety of seating arrangements, vibrant décor colours and modern fireplaces, Balata Restaurant is famous for its outstanding buffets. Light business lunches are equally popular, but Balata is certainally known for its exquisite fine dining under the leadership of our Executive Chef D'Arcy Els. Using the freshest produce available, all meals are served with great care and attention to detail.

The Roundabout Bar has cascading views over the golf course and is popular with the golfing fraternity who need to recuperate after a strenuous round of golf, or that drink on the way back home after a long day at the office.

Bar Verve with its trendy ambience is perfect for a first date, a quick get together or just for unwinding after work. A secluded wine cellar hides behind Bar Verve and provides a sophisticated private venue amongst many bottles of hand-picked South African wines.

Opening Hours

  • Monday 12h30 - 22h00
  • Tuesday 12h30 - 22h00
  • Wednesday 12h30 - 22h00
  • Thursday 12h30 - 22h00
  • Friday 12h30 - 22h00
  • Saturday 12h30 - 22h00
  • Sunday 12h30 - 22h00

Reviews (782)

4.7 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.7
Service 4.8
Ambience 4.7
  • Sindy S. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 05 Dec 25
    the food was amazing different variety of dished, enjoyed the baked potatoes.

  • Brilliance Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 02 Dec 25
    Thanks to the Waiters, Sifiso and Deesi, such a great experience, I'll surely use the venue for my future clients

  • Ethan S. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 02 Dec 25
    The Fairway Hotel & Spa continues to deliver an exceptional experience every time I visit. From the moment you arrive, you’re welcomed with warmth, efficiency, and a genuine commitment to hospitality. The staff consistently go above and beyond, ensuring every detail is taken care of and that guests feel truly valued. The facilities are immaculate, the atmosphere is calm and elegant, and the service across the board is outstanding. Whether it’s for business, events, or leisure, the Fairway never disappoints. It remains one of my top choices—reliable, professional, and always a pleasure to return to. Highly recommended for anyone looking for an all-round excellent stay.

  • Philpak S. Dined: 1 week ago
    3.5
    Food 4.0
    Value 3.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Mon 01 Dec 25
    Enjoyed

  • Shane P. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 27 Nov 25
    Attentive service, good food and lovely ambience made for an enjoyable evening. Thank you

  • Room 218 strydom Dined: 2 weeks ago
    4
    Food 3.0
    Value 5.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Tue 25 Nov 25
    The staff are the biggest asset to this restaurant. The menu is a little limited for healthier options and if you are staying longer than a week it is very monotonous. There are five a la carte options for dessert and they are not good. We tried them all and felt that none were worth recommending. The steaks are well cooked. And the chicken was good. We stayed here two weeks and desperately missed any healthy choices or lighter options. Overall if your stay is short then i would recommend but anything longer than three nights i would not.

  • Theo E. Dined: 2 weeks ago
    4.5
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Mon 24 Nov 25
    Great variety, excellent presentation, delicious and tasty. I personally love the salmon starter and the Oxtail with vegetables for mains. The freshly made waffles is a winner at the dessert table

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