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Balata at The Fairway Hotel

South African
4.7 RR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Fireplace
  • Buffet

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Menu
Favourite

Dining options at The Fairway Hotel, Spa & Golf Resort are aplenty, but definitely first to be mentioned Balata Restaurant.

Offering a variety of seating arrangements, vibrant décor colours and modern fireplaces, Balata Restaurant is famous for its outstanding buffets. Light business lunches are equally popular, but Balata is certainally known for its exquisite fine dining under the leadership of our Executive Chef D'Arcy Els. Using the freshest produce available, all meals are served with great care and attention to detail.

The Roundabout Bar has cascading views over the golf course and is popular with the golfing fraternity who need to recuperate after a strenuous round of golf, or that drink on the way back home after a long day at the office.

Bar Verve with its trendy ambience is perfect for a first date, a quick get together or just for unwinding after work. A secluded wine cellar hides behind Bar Verve and provides a sophisticated private venue amongst many bottles of hand-picked South African wines.

Opening Hours

  • Monday 12h30 - 22h00
  • Tuesday 12h30 - 22h00
  • Wednesday 12h30 - 22h00
  • Thursday 12h30 - 22h00
  • Friday 12h30 - 22h00
  • Saturday 12h30 - 22h00
  • Sunday 12h30 - 22h00

Specials

Sunday Buffet Lunch

Come and enjoy a Sunday Buffet lunch at Balata Restaurant. The sumptuous Sunday lunch includes a wide selection of cold starters, a carvery and main course dishes from the buffet. End off your lunch by selecting some of our tasty desserts. Sit back and relax whilst being entertained by a saxophonist. R340pp for Adults | R 170pp for Kids aged 6-12 yrs | Kids 5 yrs and under are free

  • 13 Jul 2026 - 31 Jan 2027
  • Sunday only: 12:30 - 15:30
  • All pax
  • Last confirmed: 13 Jul 2026

Fryers Cove Food and Wine Pairing

An evening where every sip tells a story and every bite completes it. Join us for a perfectly curated Wine Dinner experience with Fryers Cove at Balata Restaurant. R750pp | 18h30 till late Do not miss this evening of quality food and wine! Booking is essential. Enquiries: 011 478 8000

  • Fri, 28 Aug
  • Friday only: 18:30:00 only
  • All pax
  • Last confirmed: 14 Jul 2026

Reviews (749)

4.7 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.6
Service 4.7
Ambience 4.7
  • MALCOM Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Louis S. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 17 Aug 26
    Number one

  • Talukanyani M. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Busisiwe T. Dined: 1 week ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Ignrid Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 11 Aug 26
    Thank you for all the staff that was so friendly, thank you for my godson Renaldo. Food was delisious.

  • MAGDA Dined: 1 week ago
    1.5
    Food 1.0
    Value 1.0
    Service 2.0
    Ambience 2.0

    Reviewed on: Mon 10 Aug 26
    We’ve been coning to the Sunday buffet lunch for many years when celebrating a special occasion. Yesterday was a let down to say the least and for the price I wont be returning again. Food options very limited compared to how it used to be. No more oysters, beef roast was tuff, most of the food was cold, pork roast hardy had meat and was just crackling and fat. Only 2 vegetables choices. Cream crackers for the cheese platter.. no other savory cheeseboard biscuits. Ceaser salad on a glass shelf where half of the ingredients drops off at the back, there used to be a ceaser salad station. Desert options ok. Overall for the price the quality is far from the buffet we got to know years ago. The dining hall was overcrowded with the food service starting at the same time for all guests leading to long queues at the food stations and dishes running empty. Was like a school dormitory. I was very disappointed with my experience.

  • Refilwe Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 10 Aug 26
    What an amazing experience. The food was very nice. Definitely worth the price. The ambiance something. All 9 of us were impressed and planning to come back. I am sad I was so full I didn't get to eat everything.What a truly wonderful experience. The food was exceptional and, without a doubt, worth every cent. The ambience was simply beautiful—elegant, warm and inviting. All nine of us were thoroughly impressed, and we’re already looking forward to coming back. My only regret is that I was so full that I couldn’t sample everything I wanted to. There was simply too much to enjoy! A memorable dining experience all round. ✨ Balata you are doing the things!

  • Naledi Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 10 Aug 26
    Wonderful Staff and great experience

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