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Grande Provence The Oak Restaurant

Fine Dining
4.7 RRR+
Menu
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Attributes

  • Romantic
  • Great Views
  • Wheelchair Friendly
  • Fireplace
  • Wine Estate
  • Picnics
  • Reviewers' Choice 2024 - Top 100

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While the 18th century Manor House and The Owner’s Cottage reflect their Huguenot heritage, The Restaurant and wine tasting area of Grande Provence project a chic industrial presence.

High-backed chairs upholstered in white leather draw the eye to the centre of the deep blue-grey hand-plastered walls, while deeply recessed windows frame the picturesque view from the interior.

Crisp white linen napery criss-crosses the table tops and the polished glasses and cutlery gleam with care and attention.

Over the winter months the flickering light of a log fire joins the candlelight to enhance the warmth and attentive hospitality at The Restaurant.

Leading off The Restaurant is the welcoming wine-tasting area. The bar dominates the centre of the room – striking in galvanised steel with black strapping. A touch of fun is evident with the tractor seat bar stools, while a fireplace and upholstered chairs soften the perimeter of the room, inviting guests savour every sip of the Estates award-winning wines.

Opening Hours

  • Monday 12h00 - 02h00 - 20h00
  • Tuesday 12h00 - 02h00 - 20h00
  • Wednesday 12h00 - 02h00 - 20h00
  • Thursday 12h00 - 02h00 - 20h00
  • Friday 12h00 - 02h00 - 20h00
  • Saturday 12h00 - 02h00 - 20h00
  • Sunday 12h00 - 02h00 - 20h00

Reviews (2544)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.7
Ambience 4.8
  • Nigel A. Dined: 1 day ago
    3.3
    Food 3.0
    Value 3.0
    Service 3.0
    Ambience 4.0
  • Gillian O. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Kevin H. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 09 Mar 26
    Lovely food served in a wonderful environment great sculptures and views, with the obvious benefit of delicious wine

  • Stephen B. Dined: 6 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 07 Mar 26
    A delightful setting, lots of sculptures to admire. Set amongst beautiful gardens the indoor and outdoor settings for the restaurant are delightful. Food quality was excellent as was the wine I chose, though a little pricey. We started with two glasses of sparkling, shared the bisque, a most unusual gastronomic experience. My wife had the fish, I the venison and we shared a dessert. Highly recommended. Which restaurant was the better, Akaste or here, you should judge that!

  • John M. Dined: 1 week ago
    4
    Food 4.0
    Value 4.0
    Service 3.0
    Ambience 5.0
  • Greg F. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 04 Mar 26
    We came for lunch at The Oak to celebrate our wedding anniversary, having had our wedding at Grande Provence 10 years ago. The staff were brilliant and gave us a table in a prime position next to one of the fountains - it was beautiful. The food was absolutely delicious and the wine was obviously outstanding! We can’t wait to come back.

  • Jill K. Dined: 1 week ago
    4
    Food 5.0
    Value 4.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Wed 04 Mar 26
    A really mixed experience. Always a beautiful setting and the food was first class. However incredibly slow ( despite only being 3 tables in dining room) and in an establishment like this don’t expect plastic salt and pepper grinders plonked down with a jar of Tabasco for the oysters. Attention to detail is lacking at service

  • Gerry W. Dined: 1 week ago
    4
    Food 3.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • Trevor R. Dined: 2 weeks ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 26 Feb 26
    Stunning restaurant with excellent attentive service. We went for the 3 course menu to include starters, intermediates & mains. All the food was beautifully presented with lots of flavours going on. My only disappointment was my main (blesbok) was rather tough & took a lot of chewing. I did mention it to the waitress who said she would mention it to the chef although I never got any feedback.

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