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Oude Werf Restaurant

African Afternoon Tea Breakfast Cape Malay Coffee Shop Contemporary Fusion South African Vegetarian Friendly Burgers
4.7 RR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi
  • Fireplace
  • Buffet

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Menu
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A plate for every palate.

Oude Werf’s dining history began with the hearty 19th Century country dishes of the legendary Hotel owner, Tant Betje Wium. Today, our chef serves classic dishes at a splendid restaurant with in-situ kitchen, large fireplace and vine-covered courtyard.

Opening Hours

  • Monday 07h00 - 21h30
  • Tuesday 07h00 - 21h30
  • Wednesday 07h00 - 21h30
  • Thursday 07h00 - 21h30
  • Friday 07h00 - 21h30
  • Saturday 07h00 - 21h30
  • Sunday 07h00 - 21h30

Specials

Curry Nights at Oude Werf

Midweek just found its flavour. Join us every Wednesday evening for a soul-warming curry experience, where the spices shift weekly and the comfort runs deep. Think rich aromas, bold flavours, and cosy dinners in the heart of Stellenbosch. Each week brings something new to the table—carefully crafted, beautifully plated, and made to be savoured slowly. To finish, an inspired dessert designed to complement the spice with something sweet, surprising, and satisfying. The full experience is R295pp and includes both the curry and a matching dessert.

  • 28 May - 27 Aug
  • Wednesday only: 18:00 - 21:00
  • All pax
  • Last confirmed: 23 May 2025

Reviews (153)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.7
Service 4.7
Ambience 4.7
  • Daniel M. Dined: 4 days ago
    3.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 1.0

    Reviewed on: Thu 03 Jul 25
    Service 10/10. Curry vould be a bit more flavorful. The ambience would he warmer if the floor was wood.

  • Warren G. Dined: 1 week ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Deon M. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Mon 30 Jun 25
    Unbelievable night out with exceptional food and entertainement

  • Morst Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 30 Jun 25
    The poached pear starter is a must have! The chef was also prepated to exchange the blue chees for goat's cheese for me. Friendly and warm vibe We will ve back!

  • Roy & Yoanne H. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 28 Jun 25
    We had an absolutely fabulous time last night. Compliments to the Chef. Food &wine pairing was excellent

  • Belinda M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 23 Jun 25
    What a wonderful experience for our visitors from Germany.

  • Stella Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Jun 25
    We enjoyed a lovely late breakfast and the food was outstanding and the staff were very friendly and helpfull

    2
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