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The Conservatory

Charcuterie Boards Contemporary International Seafood South African
4.7 RRR
Menu
Favourite

Attributes

  • Outdoor Seating
  • WiFi
  • Buffet
  • Pet Friendly

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Menu
Favourite

Perennial favourites, served in a breathtaking setting

At The Conservatory, guests can expect an eclectic, light and beautifully executed menu enjoyed in an idyllic garden setting. Highlights include the signature twice baked cheese soufflé, fresh seafood dishes, traditional cape Malay bobotie and vibrant seasonal plates.

Opening Hours

  • Monday 07h00 - 21h30
  • Tuesday 07h00 - 21h30
  • Wednesday 07h00 - 21h30
  • Thursday 07h00 - 21h30
  • Friday 07h00 - 21h30
  • Saturday 07h00 - 21h30
  • Sunday 07h00 - 21h30

Reviews (2312)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.7
Ambience 4.9
  • Matthew Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Wed 26 Aug 26
    Great service and friendly staff.. breakfast was delicious and the setting superb!!

  • Maria N. Dined: 4 days ago
    4
    Food 3.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Wed 26 Aug 26
    I was informed 2 Saturday's before my booking that the buffet was R250pp by one of your waitresses serving us. Was very surprised to only hear when I got the final account that that was not the price but only deposit. Please ensure your staff is well informed. My guests complained about the Yorkshire Pudding that was over cooked and the gravy being bitter. A pitty as it was my birthday and expected things to be excellent in a 5 star hotel. We sat at table 12. The Food and Beverage Manager should taste and ensure the food going out is of high standard. It can be a very special restaurant if the standard is higher

  • Kathryn M. Dined: 6 days ago
    3.8
    Food 3.0
    Value 5.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Sat 22 Aug 26
    The food was underwhelming. No acknowledgement that it was a birthday celebration (as indicated on the booking).

  • Attila C. Dined: 6 days ago
    3
    Food 1.0
    Value 2.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sat 22 Aug 26
    We have visited the Conservatory several times in the past and always enjoyed great food. Unfortunately, this visit was disappointing. The cheese soufflé starter was served on a cold plate and was almost cold when we began eating. One main course, the pork belly, came with a sauce/purée that tasted more like a simple tomato pasta sauce; the crust was pale and completely lacking in flavor. The second main, seared tuna, had good taste but was prepared from a cut full of sinews, making parts of it inedible – not what one expects from a fine dining restaurant. After this experience, we decided to skip dessert.

  • Mika V. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 22 Aug 26
    Absolutely perfect

  • Moira K. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 20 Aug 26
    A lovely lunch in a beautiful setting ❤️

  • David P. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
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