At the Vine Bistro, we serve flavour-packed bistro classics with a modern twist, and distinctive, award-winning wines from Glenelly Estate. The interior décor is warm and elegant with a harmonious mix of 19th century chairs, classic Parisian tables, a contemporary cellar and leather banquettes. Outside on the terrace or under the pergola, tables in the dappled shade, a bubbling fountain and plants invite long, lazy afternoons enjoying the picturesque views across the gardens vineyards and Simonsberg mountain. A warm and heartfelt welcome, friendly and attentive service and a sublime dining experience awaits.
Look out for the following special meals and events running through the year.
Book here or contact us. 021 809 6444 | bistro@glenelly.co.za
Autumn Menu April & May | Winter Menu June, July & August | Spring Menu September & October
Deeply flavoured seasonal dishes that change with the months, each served with a glass of Glenelly Collection wines.
R410 for 2 courses | R450 for 3 courses. Available every day except Sundays.
Glenelly Estate Lady May Launch
Celebrate the launch of our flagship estate wine, the Lady May. A generous tasting on arrival followed by dinner with wine pairing.
Friday 29 May 18h30
R1450 pp. Booking is essential.
Father’s Day Lunch
A hearty and delicious Sunday lunch. Menu available on request.
Three courses and R595 pp. Booking essential.
20 June
Slow Season Fridays
Join us for one of our Friday dinners of comforting, classic French flavours. Menus for each date will be completely different and tie in with the season.
Three courses at R495 pp including a glass of Glenelly wine with each course.
31 July | 28 August | 18 September