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GATE at Quoin Rock

Contemporary Fine Dining
RRR+

Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Sunsets
  • Wine Estate
  • Gourmet Guide Plated
  • Reviewers' Choice 2023 - Top 100

Welcome to Gate; a dialogue between art, culinary tradition and technical craft that takes place at Quoin Rock Wine Estate on the slopes of the majestic Simonsberg Mountain. Here, each ingredient is an invitation to discover the land, and each dish promises an unforgettable experience.

Gourmet Guide Description

Here is a restaurant worthy of its enviable Stellenbosch setting, the wine-farm backdrop is opulent and no expense nor attention to detail has been spared. Chef Paul Prinsloo completes the circle in a curious and masterful way.

Time is the secret ingredient, like the duck, which remains delicate with crispy skin. It goes through many processes before glazing and then amazing diners. It’s a shining example of how every aspect of a dish is thought-out and deliberate, resulting in an unforgettable burst of flavour. Know that every ingredient on the plate is edible, and impressive.

A good example is his beef tongue. “I never ate it but my dad made it every Christmas eve. Last year our young team came to us for Christmas and one of the chefs brought tongue. I added my dad’s mustard sauce. The dish has evolved into the beef tartare. Once you start cocking with more emotions your guest starts feeling it.

In the inconspicuous absence of a resident sommelier, there is plenty of attention paid to wine pairings, with all waiters being knowledgeable. “I do the pairings myself, and we classify ourselves as modern so the first two starters may be paired with red wines. “Trust the process and let’s speak afterwards,” he says. The expansive wines from the estate are well partnered with memorable dishes that keep diners coming back.

Reviews (1114)

4.6 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.4
Service 4.8
Ambience 4.7
  • Koen V. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Mark S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Garth S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 13 May 24
    I can honestly say that this restaurant is on an absolute other level. We have been to at least 10 of Cape Town's top fine dining restaurants and well this is top of the pops. It's a MUST for anybody looking for something out of this world, from parking your car to your exit of the restaurant, 10 stars, if one could give 10 stars. We will return ASAP and cannot wait for it. Staff is on point and sooooo courteous and knowledgeable on every dish. Well done team GATE **********

  • Lucinda L. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 12 May 24
    Incredible!! Service and location was impeccable

  • Sivenathi M. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 29 Apr 24
    Best

  • Carina G. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 28 Apr 24
    Excellent evening - we had the 9-course tasting menu. Interesting food, beautifully presented in a simple clean minimalist style with the emphasis on the food and the flavours rather than unnecessary decorative stuff. Portion sizes spot-on. Wine service perfect. Highly recommended.

  • Andreas H. Dined: 1 month ago
    1.7
    Food 0.0
    Value 1.0
    Service 1.0
    Ambience 3.0
    1
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Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday 12h00 - 14h00
  • Thursday 12h00 - 14h30, 18h00
  • Friday 12h00 - 14h00, 18h00
  • Saturday 12h00 - 14h00, 18h00
  • Sunday 12h00 - 14h00