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La Petite Colombe (Leeu Estates)

Reviewers' Choice 2024 - Top 50 Reviewers' Choice 2023 - Top 100
Contemporary
Location Pointer Dassenberg Rd, South Africa
4.7
(4542 reviews)
RRR+
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • WiFi
  • Fireplace
  • Gourmet Guide Plated
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 50

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Favourite

The sister restaurant to the award-winning La Colombe Restaurant in Constantia. Contemporary fine dining in Franschhoek, now situated at the beautiful Leeu Estates.

La Colombe (the dove) has consistently received worldwide acclaim and is positioned among the top restaurants in the world.

Visitors to Franschhoek can now look forward to experiencing the same level of service excellence and exquisite cuisine that has put La Colombe on the map – but with a new venture comes a new twist.

Gourmet Guide™ Description

The immaculate gardens and vineyards of the luxurious Leeu Estate in Franschhoek afford a breathtaking backdrop for gastronomic artistry, contributing directly to the plate. A trilogy of snacks is served ‘picnic-style’ in the lounge with a welcome drink. An olive, paying homage to the estate’s produce and head chef Peter Duncan’s travels to Barcelona, pops in your mouth, to kick-start the epicurean adventure. Delicacies with lasting flavours, like oysters with carne asada and grapefruit, and Namibian snow crab, immediately highlight the restaurant’s numerous accolades and awards.

With the chef’s full-experience menu, you’ll be sated from the start. From the langoustine salad to the crayfish peri-peri with ponzu and the yellowfin tuna with dhania and coconut, there is a fairytale coupling of local and international inspirations. Courses like the bread (the sourdough starter proudly presented to the table by the chef), the linefish viskop chowder (an ode to his father) and the dessert of stone fruit, almond, and crème fraîche (this one’s for mom), offer a glimpse into Peter’s heart and heritage.

Each supreme plate is eloquently paired with wines on either the classic or the fancy side, and the non-alcoholic pairings (wines and beer) are imaginative, as are the cocktails.

Opening Hours

  • Monday 12h00 - 22h00
  • Tuesday 12h00 - 22h00
  • Wednesday 12h00 - 22h00
  • Thursday 12h00 - 22h00
  • Friday 12h00 - 22h00
  • Saturday 12h00 - 22h00
  • Sunday 12h00 - 22h00

Reviews (4542)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.5
Service 4.8
Ambience 4.7
  • Carin N. Dined: 1 day ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Vikki C. Dined: 1 day ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Wed 15 Apr 26
    Creative and delicious items for the most part. Loved the tuna and its sides. The lamb was tasty but somewhat chewy and difficult to cut. The sweet corn dessert was flavorful and unique. Service was excellent.

  • Debbie G. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 15 Apr 26
    An utterly unforgettable and exceptional experience! And experience is the word as one cannot refer to this as simply "dining out". The service was impeccable, the staff's knowledge of etiquette and the menu perfect. There was also an incredible warm and welcoming atmosphere not always experienced at fine dining establishments, and as for the food...I've simply run out of adjectives. The attention to detail, the flavours, everything served at exactly the right temperature and cooked to perfection where appropriate. As a non-seafood eater I was meticulously and seamlessly catered for. You cannot consider your fine dining experience complete until you have visited La Petit Colombe. Thank you to Andrew and his outstanding team for a night of very special memories and a lifetime of disappointment at anything I eat from here on in!

  • Liv Randi S. Dined: 2 days ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Samarth S. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 10 Apr 26
    One of the best restaurants we have been to in the world :)

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