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Fairlawns Boutique Hotel

International
4.5 RRR
Menu
Favourite

Attributes

  • Outdoor Seating
  • Fireplace

Book a table

Menu
Favourite

Amuse Bouche at Fairlawns Boutique Hotel is an intimate fine-dining restaurant that epitomizes elegance and culinary excellence. Featuring a menu crafted by Executive Chef Gareth Jordaan, with the finest locally sourced ingredients, it offers a blend of modern techniques and classic flavours, paired with an exceptional wine list curated by their sommelier, Siyo Gysman.

The restaurant's sophisticated ambiance, with attention to detail in every aspect of design and service, creates an unparalleled dining experience. Perfect for discerning food lovers

Opening Hours

  • Monday 06h30 - 21h30
  • Tuesday 06h30 - 21h30
  • Wednesday 06h30 - 21h30
  • Thursday 06h30 - 21h30
  • Friday 06h30 - 21h30
  • Saturday 06h30 - 21h30
  • Sunday 06h30 - 21h30

Reviews (1728)

4.5 out of 5.0
Based on the past 12 months
Food 4.4
Value 4.3
Service 4.7
Ambience 4.8
  • Thando Z. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Thato M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 12 May 26
    You’re close to perfect, keep it up

  • Thobile M. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • DAVID N. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 08 May 26
    Lovely environment, super service and very good food and wine. Shame the rest of the hotel isn’t up to the same standard

  • Bonolo Mqoco Dined: 2 weeks ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 04 May 26
    Has the most decadent, amazing and delicious late lunch. The Service from ALL the staff, and fresh food is top tier! I’m always treated like a queen at Fairlawns that’s why I always come back.

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