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Anatoli Mediterranean Restaurant

Reservations Collection Delivery
Mediterranean Vegan Friendly Vegetarian Friendly
24 Napier St, De Waterkant, Cape Town, 8001, South Africa
(261 reviews)
RR

Attributes

  • Romantic
  • Serves Halaal

Anatoli is one of Cape Town’s longest-established restaurants, but has received a rejuvenating makeover, with a transition to authentic Mediterranean cuisine. The kitchen is headed up by passionate Chef Jacques du Toit, a master at bringing out the best in his dishes, with a mix of Mediterranean spices.

Anatoli is an informal, homely, lively, long-established authentic Mediterranean restaurant serving generous portions of flavourful foods, including magic mezzes, aromatic main courses, and delicious desserts, all beautifully presented. On Saturday evenings we offer a special Belly Dancing treat.

Chef Jacques du Toit is passionate about spices, his favorites being sumac, coriander, cumin, and cinnamon. He is a creative creator of unique dishes, and flavourful food.

We offer affordable wines; Turkish, Mediterranean, as well as Classic cocktails; and Turkish coffee and Sweet Apple tea.

We would love to assist you in hosting your special events at Anatoli. We can design Set Menus for parties of 25 or more persons. We offer Canapé menus for Cocktail Parties.

Our staff look forward to welcoming you into our warm and friendly Mediterranean home, for you to enjoy a special night out.

- We are Halaal-friendly
- Our dress code is Smart Casual
- We require a deposit for bookings for tables of 10 or more diners
- We will gladly assist you with your birthday, wedding anniversary, baby shower, and other events. Please email us at info@anatoli.co.za.

Reviews (261)

4.6 out of 5.0
Food 4.6
Value 4.5
Service 4.7
Ambience 4.6
  • Elbe K. Dined: 2 days ago
    1.3
    Food 1.0
    Value 1.0
    Service 2.0
    Ambience 1.0

    Reviewed on: Sat 24 Sep 22
    Very disappointed

  • De Wet B. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Chantel V. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 21 Sep 22
    Celebrated my boyfriend's birthday there last night. Everything was just perfect! Exceptional food, great service and amazing ambiance. Thank you Anatoli Mediterranean Restaurant, you will see us again!

  • Lezanne D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 20 Sep 22
    Exceptional as always.

  • Abi d. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 19 Sep 22
    Incredible food. Our waitress was lovely and her service was fantastic!

  • Mandy Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Megan T. Dined: 1 week ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Cliff Dined: 1 week ago
    4.5
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Thu 15 Sep 22
    Fabulous evening out ! Great value ( had the 5 course tasting menu). Service from Patience was amazing. Had to try a couple of dishes from the mezze board too !

  • Angela B. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 12 Sep 22
    It would be helpful if your website could indicate that you are not allowed to bring your own wine as we had ubered to dinner and had to carry around our wine for the rest of the evening.

  • Rabia P. Dined: 4 weeks ago
    4.3
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 4.0
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Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 23h00
  • Wednesday 18h00 - 23h00
  • Thursday 18h00 - 23h00
  • Friday 18h00 - 23h00
  • Saturday 18h00 - 23h00
  • Sunday CLOSED
Favourite

Vegetarian Tasting Menu

Anatoli has a 5 course Vegetarian Tasting Menu at R265 per person: 1st Course Roast tomato, chickpea and Harissa soup with garlic yoghurt and a basil pesto stuffed bun 2nd Course Tempura broccoli stem, garlic aioli 3rd Course Grilled Halloumi, cumin and Turkish fig compote 4th Course Gnocchi with spinach, wild mushrooms, butternut, goat cheese and truffle oil 5th Course Warm apple, carrot and beetroot polenta cake, rhubarb gel, honey and hazelnut ice cream

  • 5 Sep - 31 Dec
  • Tue-Sat: 17:00 - 23:00
  • All pax
  • Last confirmed: 23 Sep 2022