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Basalt at The Peech Hotel

Reservations Collection Delivery
South African
61 North St, Melrose North, Johannesburg, 2196, South Africa
(14 reviews)
RRR

Attributes

  • Romantic

Featuring Chef James Diack at Basalt.

Revered for his passion and commitment towards sustainable dining and provenance, Chef James presents a refined tasting menu featuring ‘farm-to-fork' produce, sourced from Brightside, his organic family farm in the Magaliesburg.

With enthusiasm and natural flair, Chef James offers an elevated dining experience that is approachable, inspiring and fun!

Reviews (14)

4.4 out of 5.0
Food 4.3
Value 4.4
Service 4.7
Ambience 4.3
  • Irshaad I. Dined: 3 years ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Chris V. Dined: 3 years ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Vicky B. Dined: 3 years ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 27 Feb 20
    Great vibe for romantic dinner or small group, we enjoyed predinner cocktail at the bar followed by exceptional dinner, unique menu offering different and interesting ingredients and global flavors (Asian, Mexican, Portuguese etc), exquisitely plated dishes, well balanced in terms of portion and incredible flavours. Great service, friendly and efficient waiters and maitre D helpful with wine selection to compliment our food. Overall a very pleasant and impressive dining experience!

  • Kendy P. Dined: 3 years ago
    3.8
    Food 3.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Barry R. Dined: 3 years ago
    4
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 3.0
  • Barry R. Dined: 3 years ago
    4.5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 3.0
  • Zoe K. Dined: 3 years ago
    4
    Food 3.0
    Value 4.0
    Service 4.0
    Ambience 5.0
  • Jeffrey O. Dined: 3 years ago
    3.8
    Food 3.0
    Value 3.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Thu 14 Nov 19
    It’s a lovely dining room but most of the tables are extremely close to each other and patrons entering and leaving hover over diners seated near the door - which is perfect only if you’re looking for a New York style dining experience. Food was hit or miss, with both the duck breast and line fish being tasty but over-salted. We loved the tuna appetizer but not the peach and tomato. Portions are quite small. Service was smooth and friendly.

  • Vicky B. Dined: 3 years ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 03 Oct 19
    Lovely

  • James P. Dined: 3 years ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday CLOSED
  • Thursday 18h30 - 22h30
  • Friday 18h30 - 22h30
  • Saturday 18h30 - 22h30
  • Sunday CLOSED