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Bistro Sixteen82

Bistro Breakfast Tapas Vegan Friendly
4.7 RRR
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • Wine Estate
  • Gourmet Guide Rated 2019
  • Reviewers' Choice 2022 - Top 100

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Menu
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Named after the year in which Steenberg was established, Bistro Sixteen82 first opened its doors in 2009, and has been the tapas and bistro-style darling of the dining world ever since.

An innovative and interactive wine and food destination, the Bistro sits adjacent to Steenbergs winery, and spills into its surrounding indigenous gardens with a terraced dining area leading to reflective water features, unfurling into views of the magnificent stone mountains and expansive winelands.

The Bistro Sixteen82 menu is a constant evolution, keeping up with seasonal produce and featuring inventive dishes that compliment the finest locally sourced ingredients. With Breakfast, Lunch and late-afternoon Tapas menus to choose from, the Bistro provides fine dining with an inimitable contemporary spirit.

Executive Chef, Kerry Kilpin, love to create food which is seasonal, flavourful and bursts with freshness. My greatest inspirations are derived from significant occasions in my life. On my travels to Thailand I developed a love and passion for Asian food. From shopping at the local food markets to creating my first authentic Thai dish, I was in heaven. You will notice a common thread in what I do and who I am. Love. I cook with love and my food is love.

Opening Hours

  • Monday 09h00 - 22h00
  • Tuesday 09h00 - 22h00
  • Wednesday 09h00 - 22h00
  • Thursday 09h00 - 22h00
  • Friday 09h00 - 22h00
  • Saturday 09h00 - 22h00
  • Sunday 09h00 - 22h00

Specials

Tapas for Two

Share the flavour of summer. Enjoy five signature tapas by Executive Chef Kerry Kilpin, perfect for sharing and celebrating the season. R565 for two people sharing.

  • 10 Nov 2025 - 30 Apr
  • Everyday: 17:00 - 21:00
  • 2 - 10 pax
  • Last confirmed: 10 Nov 2025

Taste of Summer

Enjoy Steenbergs cool-climate Sauvignon Blanc with five vibrant sharing plates, a sensory celebration of freshness and flavour. R1 145 per couple

  • 18 Dec 2025 - 28 Feb
  • Everyday: 12:00 - 21:00
  • All pax
  • Last confirmed: 18 Dec 2025

Reviews (4929)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.8
Ambience 4.7
  • Daniela H. Dined: 3 days ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Maike S. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 25 Feb 26
    Very delicious food, wonderful atmosphere and location. One of our best diner 💖

  • Rose L. Dined: 2 days ago
    4.8
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 25 Feb 26
    Only marked down the food because one dish wasn’t great (the lamb neck), but they replaced it immediately without any fuss. All other food delicious and staff delightful.

  • barbara g. Dined: 2 days ago
    4.3
    Food 5.0
    Value N/A
    Service 4.0
    Ambience 4.0

    Reviewed on: Wed 25 Feb 26
    Great food , good service

  • Gracy Dined: 2 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Wed 25 Feb 26
    A superb meal! Sage, our waitron was absolutely brilliant. Excellent service, delicious small plates.

  • Mireille I. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Anthony P. Dined: 3 days ago
    4.3
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Tue 24 Feb 26
    Food was good but Chicken livers were drowned in soya sauce and prawns were over cooked; location services all good.

  • Penny C. Dined: 3 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Tue 24 Feb 26
    We had a truly wonderful,delicious meal Can not fault any thing Would highly recommend

  • Di Lavies Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 24 Feb 26
    We had such a fabulous celebration event for my mum's 80th at your stunning venue. Everything went perfectly. The food was outstanding (we had a vegetarian menu), the room was perfect, the staff were great. The kitchen accommodated some special requests for fussy children, which was appreciated. I want to give an extra shout-out for Jessica who was professional, engaging, flexible and considerate, and took excellent care of us. We confused the staff a bit by changing seating between courses and the staff took this in their stride. The only small thing was that we were unable to play our playlist of music through the overhead speakers, although we brought the cords we were advised to bring, and we had to make an alternative plan. But this did not detract at all from a full 5-star experience. All in all, a memorable and special celebration, which couldn't have gone better. Thanks so much!

  • Nikita Ngubane - EDF POWER Dined: 1 week ago
    4
    Food 4.0
    Value 5.0
    Service 4.0
    Ambience 3.0

    Reviewed on: Tue 24 Feb 26
    Overall the experience was good. The only thing we struggled within the conference room is that we could hear people outside of the conference room conversation, which was disturbing. The alcohol scent was very intense during the morning but overall experience and service was good.

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