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Botanicum at Ridgeback

European International
Location Pointer Off R44, Windmeul,, North Agter Paarl, Paarl, 7630, South Africa
4.1
(63 reviews)
RRR
Menu
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Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Fireplace
  • Wine Estate

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Menu
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Located within the stunning Ridgeback Wine Estate, Botanicum at Ridgeback merges modern European cuisine with the serene beauty of the Cape Winelands. Just a few steps from Ridgeback’s renowned tasting room, guests can enjoy wood fired Neapolitan style sourdough pizzas amongst an array of seasonal Mediterranean inspired classics, using the best local, ethically sourced produce, alongside terroir driven wines. Botanicum promises a fresh, vibrant experience with each visit.

Opening Hours

  • Monday CLOSED
  • Tuesday 08h30 - 17h00
  • Wednesday 08h30 - 17h00
  • Thursday 08h30 - 17h00
  • Friday 08h30 - 17h00
  • Saturday 08h30 - 17h00
  • Sunday 08h30 - 17h00

Reviews (63)

4.1 out of 5.0
Based on the past 12 months
Food 4.1
Value 4.0
Service 4.0
Ambience 4.2
  • Betty C. Dined: 6 days ago
    2.8
    Food 3.0
    Value 3.0
    Service 2.0
    Ambience 3.0

    Reviewed on: Mon 22 Jun 26
    The setting and ambience are absolutely beautiful, and there is clearly a lot of potential here. The food was ok. Unfortunately, the service was disappointing. It was very slow throughout our visit, and we often felt overlooked by the staff.

  • Andries J. Dined: 3 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Sean C. Dined: 1 month ago
    4.3
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 18 May 26
    Decent burgers, lovely wine (The Journey and the Cab Franc in particular). Service was friendly and pleasant. Food a bit slow, but tasty and hot. Burgers maybe could have done with a bit more sauce.

  • Suzie R. Dined: 1 month ago
    3
    Food 3.0
    Value 2.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Mon 11 May 26
    Myself and my husband had the steak. The steak was nothing to write home about. It wasn't cooked to the correct temp either. We didn't get enough chimmichuri. And the chimmichuri wasn't made correctly either. Not enough chips either. The marrow burger was delicious The chicken burger was great. The pork crackling is not crackling. It's just small pieces of pork. No crackling. The waiter was quite junior. His table service etiquette wasn't up to scratch. He didn't pour our wine for us. Stretched over us when clearing or delivering plates to the table. Didn't pour our water. He also removed glasses from the table that were still being used. He just needs some training. The ambience was lovely. No music though. No one kept the fire going. So the guests kept having to get up and add logs to the fire. We drove all the way from Noordhoek and we won't be coming back. It's not worth it.

  • William E. Dined: 1 month ago
    4.5
    Food 5.0
    Value 5.0
    Service 3.0
    Ambience 5.0
  • Steven H. Dined: 3 months ago
    2.8
    Food 3.0
    Value 4.0
    Service 2.0
    Ambience 2.0

    Reviewed on: Mon 23 Mar 26
    Took friends for lunch on Sunday and what a shambles. Had to buy and pay for wine at the Tasting room. No ice in restaurant or Tasting room. Only alcohol free beer available. After a long wait for just toasted sandwiches the 2 Club sandwiches were cold, the 2 chicken mayo sandwiches were pleasant. Had to ask twice for the chips that arrived halfway through the meal as did the tomato sauce. It was a very disappointing casual lunch. The 2 staff on duty were friendly but not efficient. Such a fabulous setting was spoiled by a below average lunch.

  • Jurgens V. Dined: 3 months ago
    3.3
    Food 3.0
    Value 3.0
    Service 3.0
    Ambience 4.0
  • Adrienne D. Dined: 3 months ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Thu 12 Mar 26
    Most amazing sourdough pizzas!

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