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Delheim Restaurant & Tasting Room

4.7 RR
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Attributes

  • Outdoor Seating
  • Great Views
  • Wine Estate
  • Reviewers' Choice 2023 - Top 100

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We are a cashless property.

At Delheim we are extremely proud of our atmospheric “Downstairs” cellardoor, with its famous cobwebbed window. Very little has changed here over the years since it became the birthplace of the Stellenbosch Wine Route in 1971. The patriarch of the Sperling family, Michael “Spatz” Sperling, was one of the three founder members of this wine route, from which all the other wine routes in the country originated. It is therefore imperative that we continue to provide guests with a truly unique South African hospitality experience, and to make them feel at home, in order to share our belief that a visit to Delheim really is “worth the journey”.

WINE & FYNBOS CUPCAKE PAIRING

Delheim has always been famous for its tasting room pairing of bespoke cupcakes with its wines. Now, the experience goes next-level with an all-new twist of this evergreen favourite that puts the Cape’s famous Floral Kingdom and the Stellenbosch stalwart’s eco-friendly winemaking front-and-centre.

This latest addition employs an entirely new range of fynbos-inspired cupcakes to showcase the excellence of Delheim wines.

Opening Hours

  • Monday 09h00 - 17h00
  • Tuesday 09h00 - 17h00
  • Wednesday 09h00 - 17h00
  • Thursday 09h00 - 17h00
  • Friday 09h00 - 17h00
  • Saturday 09h00 - 17h00
  • Sunday 09h00 - 17h00

Reviews (840)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.7
Service 4.7
Ambience 4.8
  • Wilna Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 16 Jul 26
    We as a Team had the most wonderful experience. Purdon was amazing. Please thank him for us. The fondue was exceptional and the wine extrodinary =. Was a wonderful day and we felt very special

  • David D. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 13 Jul 26
    Excellent Fondue and Music, once again

  • Esme D. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 05 Jul 26
    Love it !!!

  • Wendy S. Dined: 1 month ago
    4.5
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Mon 22 Jun 26
    The cheese fondue plus chicken strips and cured meats was super - all 4 of us loved it. Will definitely be back next year for this special.

  • Richard P. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Suzanne V. Dined: 1 month ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Willem C. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 19 Jun 26
    Excellent experience, we will be back

  • Deborah F. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 19 Jun 26
    Delectable cheese fondue with great service from all, Mathews in particular, in a beautiful setting. Loved it!

  • Thabiso M. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 17 Jun 26
    Lovely as always, the two gentlemen unfortunately I can not remember their names, were amazing. The dollar week is one not to be missed.

  • Gerhard V. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 17 Jun 26
    Make sure to visit one of the classic wine farms in the Western Cape. Absolutely worth it!

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