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COY

African Contemporary Fine Dining
Location Pointer Shop 151, The Scherwyn Pavilion Building, V & A Waterfront, Cape Town, 8001
4.7
(611 reviews)
RR
Menu
Favourite

Attributes

  • Great Views
  • Wheelchair Friendly

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Menu
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On the water’s edge, with Table Mountain as a backdrop, COY invites you to discover a relaxed take on fine dining through a unique expression of Southern African cooking.

Here, the nuance of an ingredient, the subtlety of service, and the essence of a dish will be revealed to all those who take the time to find it.

Opening Hours

  • Monday 12h00 - 20h30
  • Tuesday 12h00 - 20h30
  • Wednesday 12h00 - 20h30
  • Thursday 12h00 - 20h30
  • Friday 12h00 - 20h30
  • Saturday 12h00 - 20h30
  • Sunday 12h00 - 20h30

Specials

SunDAZE

SunDAZE brings relaxed elegance and seasonal comfort to the table. A new shared-style menu made for slow winter lunches and dinners that linger. No dress code. No pressure. Just thoughtful food, great company, and a reason to look forward to Sundays. This amazing SunDAZE special for ONLY R490pp

  • 2 Jul - 31 Aug
  • Sunday only: 12:00 - 20:00
  • All pax
  • Last confirmed: 2 Jul 2025

Reviews (611)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.5
Service 4.8
Ambience 4.8
  • Jannicke H. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 12 Aug 25
    A truly incredible experience which we thoughly enjoyed!!!!!

  • Siphokazi T. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 10 Aug 25
    The food was amazing, loved every dish. The service was remarkable. Will most definitely go back 👌😋

  • Georgia J. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 10 Aug 25
    Altogether a wonderful experience and hope to be back again! If I have one tiny observation - could the chef add one green veg haha! Otherwise spot on! The taste sensations, the ambience, the wine pairing, the service all top-notch! Well done!

  • Norbert M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 10 Aug 25
    A perfect evening!

  • Michael M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Judith B. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 07 Aug 25
    We had a delicious lunch at Coy last week. The clouds had cleared so the magnificent view of Table Mountain was right in front of us. We chose the four course Winter Twos Lunch Menu and we blown away by the flavours. Some highlights - the cold mussels with fennel, lemon and so many pine nuts, the duck leg with nuts and naartjies and lentils. The service was excellent, especially from Eben the sommelier and Jemma the Asst Manager, who were ever attentive. I shall return to experience more.

  • Joanne S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Justin A. Dined: 2 weeks ago
    4.5
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 04 Aug 25
    The food is spectacular, and while not easy on the credit card, it is worth it. They do have a smaller course option, which is less expensive, but the full seven is worth the experience. Also, what an exceptional venue. Try the Bascule at the Cape Grace after your meal. If it is good enough for Brad Pitt, it is good enough for you. It is a quick walk over the bridge.

  • CASSANDRA M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 03 Aug 25
    Such a stunning place! The service is amazing!! The dining experience is impeccable! 10/10

  • Sharon B. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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