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elgr

Contemporary International
4.5 RR
Favourite

Attributes

  • Outdoor Seating
  • Fireplace
  • Gourmet Guide Plated

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Favourite

ëlgr is fine food, great wine and inspiring cocktails, all served in a relaxed environment. Menus are seasonal and change often, with exceptional, original, yet uncomplicated flavours. The dishes are creatively presented with simple, fresh ingredients. ëlgr takes pride in craftsmanship and as much as possible is home-made in ëlgr’s kitchen

Gourmet Guide™ Description

ëlgr, the brainchild of chef Jesper Nilsson, offers a captivating dining experience in Cape Town, providing a welcome escape from the bustle of Kloof Street. The chic, Scandi-inspired interiors with moody hues of charcoal and black are accented by pops of sage green and lush greenery that breathe life into this trendy, welcoming space.

Effortlessly cool, ëlgr undeniably draws a stylish and discerning crowd. A lively blend of local and international accents creates a dynamic and cosmopolitan atmosphere. The team is exceptional, beginning with the warm welcome from the maître d’, who introduces the dining concept and outlines Jesper’s intentions for his curated selection of dishes on the Chef’s Menu as the best way to proceed. The talented sommelier is on hand to expertly pair dishes with fine wines.

Chef Jesper, originally from Sweden and now a Cape Town local, blends his Nordic roots with a deep appreciation for South Africa’s top-quality fresh produce. The menu embodies the Swedish philosophy of ‘less is more’ while showcasing the very best of seasonal, delicious ingredients. Every item on the charcuterie board is passionately crafted from scratch – smoked, cured, or lovingly prepared by hand. Presented on wooden boards, this understated yet refined starter provides a glimpse of the dedication to meticulous, authentic cooking.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 23h00
  • Wednesday 18h00 - 23h00
  • Thursday 18h00 - 23h00
  • Friday 18h00 - 23h00
  • Saturday 18h00 - 23h00
  • Sunday CLOSED

Reviews (1967)

4.5 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.3
Service 4.6
Ambience 4.6
  • Kerstin G. Dined: 1 day ago
    3.8
    Food 4.0
    Value 3.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sun 04 Jan 26
    We took the chefs menu with paired wines and payed in total 4000 Rands for 2 persons, which we found was too expensive compared to other restaurants.

  • Ali T. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 04 Jan 26
    Thank you for providing my guests with such a wonderful dinner experience. Everything was perfect.

  • Sam N. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 02 Jan 26
    As always the food was terrific and the staff handled our table of 15 with professional efficiency.

  • Michelle N. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Marcel W. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Charlotte S. Dined: 5 days ago
    3.5
    Food 3.0
    Value 3.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Wed 31 Dec 25
    I was recommend this through a friend. It was nice but we arrived too early - 6pm and the atmosphere was dead. Our waiter was so so nice - and generally all the staff are great! Unfortunately our fish came really underdone so it had to be taken back. The tomato dish is really nice. Chocolate sorbet also lovely.

  • Magda V. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 30 Dec 25
    Loved it, had the 4 course set menu. Cocktails were amazing

  • Ashley W. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Magnus C. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Fehime D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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