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Epoché

European Fine Dining
Location Pointer Upper, Hemel-en-Aarde Valley, Hermanus, 7201, South Africa
4.8
(115 reviews)
RRR
Favourite

Attributes

  • Great Views
  • Wine Estate

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Favourite

For a brief season in the Upper Hemel-en-Aarde Valley, Michelin-starred chefs Edwin and Tom Vinke and Hasher Family Wines guide guests through a shaped by a 6 course journey through 15 dishes and and season.

Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday 12h00 - 20h00
  • Thursday 12h00 - 20h00
  • Friday 12h00 - 20h00
  • Saturday 12h00 - 20h00
  • Sunday 12h00 - 16h00

Reviews (115)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.5
Service 5.0
Ambience 4.8
  • Rudi J. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Feb 26
    👍👍👍

  • RYAN V. Dined: 1 day ago
    4
    Food 5.0
    Value 1.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Feb 26
    Fantastic food and experience by a world class chef. Somehow my wife and I missed the price tag for all the little extras. Wasn’t expecting a R10k bill🤔😳. Well… guess we will have to wait till June before we can afford to eat out again 🙄😂

  • Luk H. Dined: 1 day ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Claudia W. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Maria N. Dined: 1 day ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Feb 26
    Beautiful venue Great service Sublime food My second time to visit and never dissapoints

  • Debbie T. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 14 Feb 26
    Magnificent view and really excellent food. Expensive, especially added but optional extras, all in all a really good & relaxing lunch Congratulations to those who came up with this idea of a pop-up in such a magical place.

  • Francoise T. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 14 Feb 26
    What an experience! One of the best meals we ever had. The local products are enhanced. Gorgeous view.

  • Ivy S. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sat 14 Feb 26
    Loved all of the experience. The food was brilliantly considered and well presented. Felt well cared for by the staff. Would come back year over year if I could. Delicious pairings but stewards were scripted and could allow for more give and take dialogue with knowledgeable patrons.

  • Damian B. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 13 Feb 26
    Superlative experience, with a flavourful set of seasonal food choices matched by excellent hospitality from the young enthusiastic team. The pop up location is lovely, and even more so on a misty rainy day. Would I return and repeat? Yes absolutely. Further points to note: With checking ahead and plenty of notice (small pop up kitchens can only do so much!) the kitchen produced an amazing vegetarian twist on the menu. The matching wines are a discovery in themselves and definitely worth doing. Wine and other prices very clearly communicated so I am a bit perplexed by some of the Google Reviews. If you have mobility needs, the loos are up stairs in the main building. That aside it’s a short walk there and makes a pleasant break between courses. There’s just one thing I would change - it’s a bit dark going back to the parking. Having an escort to take you there with a torch would be helpful and a good way to part from this very special experience.

  • Paul M. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 13 Feb 26
    Terrific experience, fabulous food and wine

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