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Finesse Restaurant & Bar

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Finesse Restaurant, part of the Emakhosini group, showcases the modern French cuisine of Executive Chef Ray who trained under Michelin-starred Chef, Conrad Gallagher. The restaurant boasts an exquisite wine cellar and upmarket lounge where you can enjoy an excellent selection of South Africa’s best wines.

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Opening Hours

  • Monday 06h00 - 23h30
  • Tuesday 06h00 - 23h30
  • Wednesday 06h00 - 23h30
  • Thursday 06h00 - 23h30
  • Friday 06h00 - 23h30
  • Saturday 06h00 - 23h30
  • Sunday 06h00 - 23h30