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FireRoom burns away the ordinary, to unveil a mind- blowing fusion of flavours. Sushi like you’ve never experienced it before – ON FIRE. Enjoy textures with unexpected flavour combinations to create astonishingly remarkable food. The finest quality beef cuts FLAMED at your table with the 850g Tomahawk steak – Fireroom’s signature beef specialty!

Opening Hours

  • Monday 12h00 - 22h00
  • Tuesday 12h00 - 22h00
  • Wednesday 12h00 - 22h00
  • Thursday 12h00 - 22h00
  • Friday 12h00 - 22h00
  • Saturday 12h00 - 22h00
  • Sunday 12h00 - 22h00

Reviews (5262)

4.6 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.5
Ambience 4.6
  • Irma V. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 07 Dec 25
    Excellent service and the food was tasteful snd well prepared. Our waiter was so friendly!

  • CARLA Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Mamalo M. Dined: 2 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 06 Dec 25
    I like the Franchise Fireroom.This was my 3rd time at the Castle Gate. It looks like it's going to be my favorite one in Pretoria! Keep up the great service and yummy food Team Fireroom Castle Gate.

  • Khanyisile M. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 04 Dec 25
    It was my first experience and I honestly loved it. The food, service perfection at its best

  • Marius Dined: 4 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Thu 04 Dec 25
    Incredible food!

  • Bayard D. Dined: 4 days ago
    3.3
    Food 4.0
    Value 3.0
    Service 3.0
    Ambience 3.0

    Reviewed on: Thu 04 Dec 25
    Four of us had the fillet steak, it was done to perfection. Unfortunately our waitress would walk up to the table and in a loud voice speak over us, very rudely interrupting. We then waited for about 10 minutes after requesting our bill, and the managers excuse was they are busy. I think she meant understaffed.

  • JONATHAN VERNON H. Dined: 4 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0
  • Alleta K. Dined: 1 week ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0
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