Choose a location

Or use your current location

Select

Galjoen

Reviewers' Choice 2024 - Top 100
Fine Dining Seafood South African Vegetarian Friendly
Location Pointer 99 Harrington St, District Six, Cape Town, 7925, South Africa
4.7
(986 reviews)
RRR
Favourite

Attributes

  • Romantic
  • Great Views
  • WiFi
  • Gourmet Guide Plated
  • Reviewers' Choice 2024 - Top 100

Book a table

Favourite

Galjoen is a South African sustainably-sourced seafood restaurant.

We serve a tasting menu where we showcase the beautiful seafood our country has on offer.

What makes us sustainable? Sustainability can mean different things to different people. Our approach is to serve only what is responsibly caught locally. If it’s not from South Africa, it’s not going on the menu.

By reservation only.

Gourmet Guide Description

One floor up on vibey Harrington Street, Cape Town, Galjoen is semiindustrial in feel, even a little retro, with one side overlooking buildings and the other facing Devil’s Peak. Here is a duo who are different, but united in their ethos of integrity when it comes to ingredients. Chefs and
co-owners Neil Swart and Anouchka Horn started their journey with a restaurant in the northern suburbs before opening Belly of the Beast through crowdfunding. After that resounding success, Galjoen followed.

Expect to find ABALOBI’s catch of the day rather than imported species. Local sourcing is paramount, as is seasonality. Reducing waste is also crucial, so be prepared to enjoy the less sexy cuts of meat and fish, creatively crafted into memorable plates. Both chefs, along with head chef Isca Stoltz, are constantly sharing ideas and conceptualising new
and innovative dishes.

The recipe is simple but effective – book for what could be a five-, six-, or even eight-course meal, disclose your (only-if-you-may-die) allergies, pay a set price, and simply show up. Entrusting yourself to this Harrington Street team is exciting, alluring, and always downright
delicious.

Opening Hours

  • Monday CLOSED
  • Tuesday 12h30 - 22h00
  • Wednesday 12h30 - 22h00
  • Thursday 12h30 - 22h00
  • Friday 12h30 - 22h00
  • Saturday 12h30 - 22h00
  • Sunday CLOSED

Reviews (986)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.5
Service 4.8
Ambience 4.6
  • Martin W. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 14 Jun 25
    It was a perfect experience. Will come back for sure!

  • Rita M. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 13 Jun 25
    This was a wonderful experience! From start to finish the service was spot on. Every dish was flavoursome and delicious . The restaurant also catered beautifully to my gluten intolerance. The chefs clearly are very talented as every course was well thought out. I would definitely recommend this restaurant.

  • Tarek D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Peter M. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 08 Jun 25
    Was an absolute Treat !! Beautifully presented .. service was great Every morsel was tasty HIGHLY RECOMMEND

  • Maleen L. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 06 Jun 25
    Best seafood experience in town!

  • S F. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 02 Jun 25
    Magnificent evening with wonderful food, wine paring and excellent service! Looking forward coming back!

  • Craig R. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 01 Jun 25
    Our entire experience at Galjoen was exceptional. We were a family of four celebrating my wife’s birthday and it could not have been better. The service, food and wine pairing were all outstanding. Thank you. Craig Reid

Show More
Book Now