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Gin School at Indaba Hotel

Reviewers' Choice 2023 - Newcomer
Charcuterie Boards Tapas
Location Pointer William Nicol Drive, Pieter Wenning Road Johannesburg, Fourways, Sandton, 2191, South Africa
4.7
(225 reviews)
RR
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Wheelchair Friendly
  • WiFi
  • Fireplace
  • Reviewers' Choice 2023 - Newcomer

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Menu
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Life is a journey, and so is creating a special bottle of artisanal Gin. The Indaba Gin School is an educational and exciting 2 hour experiential journey through the intriguing world of Gin.

Our Gin Master will take you back in time exploring the origin of gin hundreds of years ago all the way to modern times and the great popularity Gin enjoys today. You will learn new things and have a laugh with friends about facts you can barely believe to be true. As in life, making your own Gin is a process with many important steps. The experience gives everyone involved the opportunity to express themselves and their unique personalities in a special and creative way.

Opening Hours

  • Monday CLOSED
  • Tuesday CLOSED
  • Wednesday 11h00 - 19h00
  • Thursday 11h00 - 19h00
  • Friday 11h00 - 19h00
  • Saturday 11h00 - 17h00
  • Sunday 14h00 - 17h00

Reviews (225)

4.7 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.7
Service 4.8
Ambience 4.7
  • Sharelle Dined: 1 week ago
    5
    Food N/A
    Value N/A
    Service N/A
    Ambience 5.0

    Reviewed on: Sun 14 Jun 26
    I really had a great experience at the Indaba Gin school, from beginning to end 👌

  • Xenia S. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Andy A. Dined: 3 weeks ago
    4.5
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 4.0
  • Nobesuthu S. Dined: 1 month ago
    4.5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 3.0
  • Allister Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 27 Apr 26
    We had a truly wonderful afternoon with Kefilwe - she was a superb host and all round we enjoyed every aspect of the experience - she was patient and explained everything so well - superstar Our own Gin to take home was the cherry on the top! We will definitely visit again.

  • Clyde P. Dined: 2 months ago
    4.3
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • Therisa Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Phethile N. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 19 Apr 26
    I thought it would be a group class but I enjoyed the experience overall.

  • Merle H. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 16 Apr 26
    Good Feedback from the team we booked it for, they did mention the food is a lot more than expected so thats great.

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