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Iron Steak and Bar

South African Steakhouse
Location Pointer 114 Bree Street, Cape Town, Western Cape, 8000
4.7
(3597 reviews)
RR
Favourite

Attributes

  • Outdoor Seating

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Favourite

Iron Steak and Bar is a no-fuss steak concept on Bree Street in Cape Town, focused on good food, good drinks, and good vibes in a relaxed city setting. It offers a straightforward, social dining experience where quality and consistency are at the centre.

The menu features flame-grilled, grass-fed steaks, wagyu burgers, and classic grill favourites, complemented by a curated selection of cocktails, wines, and easy-drinking options. The emphasis is on well-prepared dishes with bold, familiar flavours served without unnecessary complexity.

With its lively yet casual atmosphere and central location, Iron Steak and Bar suits everything from laid-back lunches and after-work meetups to informal dinners. It appeals to diners looking for a modern steakhouse experience that is approachable, energetic, and focused on quality grilling in the heart of the city.

Opening Hours

  • Monday 12h00 - 23h00
  • Tuesday 12h00 - 23h00
  • Wednesday 12h00 - 23h00
  • Thursday 12h00 - 23h00
  • Friday 12h00 - 23h00
  • Saturday 12h00 - 23h00
  • Sunday 12h00 - 23h00

Specials

Wagyu Wednesday

TWO 100g Wagyu patties topped with Boerenkaas cheese, truffle aioli and pickles on our warm and toasted brioche bun, served with a side of our Wagyu beef dripping fries.

  • 19 Feb 2026 - 27 Nov 2027
  • Wednesday only: All day
  • All pax
  • Last confirmed: 19 Feb 2026

Happy Hour

Enjoy half-price on selected wines, beers, and cocktails.

  • 20 Feb - 26 May
  • Everyday: 16:00 - 17:30
  • All pax
  • Last confirmed: 20 Feb 2026

Winter Special

Winter Special - R265 for a 200g Flat Iron Steak and Green Leafy Salad, Available Mon-Sun , T&Cs app

  • 6 May - 1 Sep
  • Available 24/7
  • All pax
  • Last confirmed: 6 May 2026

Reviews (3597)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.5
Service 4.8
Ambience 4.6
  • Silo Hotel Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 19 May 26
    Deserving of more than just 5* and I’m definitely coming back.

  • Sean J. Dined: 4 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 18 May 26
    I cannot really fault our experience at this establishment. Really 5 stars all round, maybe the price point a little too steep if I'm being really critical. But the food is amazing, so I guess you kinda pay for the excellence in their culinary skill! Flavours were off the chart, had people groaning with contentment. Ambience was good, quiet which meant loads of conversations were had. Our waitress Holly was knowledgeable and truly excellent at her job! All round, our son had a truly amazing culinary experience for his 21st birthday, couldn't have asked for more!!

  • Shaun D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Egon Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 15 May 26
    We really enjoyed the place, everything was lovely 🥰

  • Khanjisile M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 15 May 26
    What an amazing experience. The food was delicious! I can’t even fault anything, guest services it top tier! I’m definitely going to visit again!

  • Heiko S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 15 May 26
    A massive thank you to our amazing waiter that ensured we have a lovely evening at Iron.

  • Suveena N. Dined: 1 week ago
    3.5
    Food 3.0
    Value 4.0
    Service 4.0
    Ambience 3.0

    Reviewed on: Thu 14 May 26
    We visited Iron Steak in Bree Street for my father’s 60th birthday dinner. Our waiter was great and even brought out a complimentary dessert for my father. Our only concerns were how long it took to be seated and the food. We all took advantage of the burger special and all agreed that the burger was made to be incredibly rich and fatty/oily. As great as frying everything in wagyu fat is I think they need to cut back a bit on it. Another thing we noticed was the manager on duty appeared to be quite rude to the staff which is just not nice to see! Employees should be treated with respect and not embarrassed in-front of customers. We still had a nice time, but do think these are things are worth mentioning.

  • Cassandra Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 14 May 26
    I am always impressed by the quality of PAN Collection restaurants. This was my first visit to Iron Steak and it did not disappoint. I can go on about the Wagu dripping popcorn and fries or the oozy goodness of the beef patties that paired beautifully with my Neethlingshof Pinotage but what really stood out for me is the quality of service! Thank you to the manager Jake for making my friend's 65th birthday so special. You're a star and you're going places! Thank you to Evidence for the excellent service even if our water did take longer than our wine to arrive :P and thank you for being our photographer. The rest of the staff helped clear as needed which goes to show the level of training and service. Finally, the complementary Happy Birthday cake was truly the cherry on top of a perfect meal out. See you again soon :D

  • Marcel N. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 13 May 26
    one of the best steak house in CT, really enjoyed the food and the staff is amazing. Special thanks to Ariel

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