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La Petite Colombe (Leeu Estates)

Contemporary Fine Dining
RRR+

Attributes

  • Romantic
  • Outdoor Seating
  • WiFi
  • Fireplace
  • Gourmet Guide Plated
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 50

The sister restaurant to the award-winning La Colombe Restaurant in Constantia. Contemporary fine dining in Franschhoek, now situated at the beautiful Leeu Estates.

La Colombe (the dove) has consistently received worldwide acclaim and is positioned among the top restaurants in the world.

Visitors to Franschhoek can now look forward to experiencing the same level of service excellence and exquisite cuisine that has put La Colombe on the map – but with a new venture comes a new twist.

Gourmet Guide Description

The immaculate gardens and vineyards of the luxurious Leeu Estate in Franschhoek afford a breathtaking backdrop for gastronomic artistry, contributing directly to the plate. A trilogy of snacks is served ‘picnic-style’ in the lounge with a welcome drink. An olive, paying homage to the estate’s produce and head chef Peter Duncan’s travels to Barcelona, pops in your mouth, to kick-start the epicurean adventure. Delicacies with lasting flavours, like oysters with carne asada and grapefruit, and Namibian snow crab, immediately highlight the restaurant’s numerous accolades and awards.

With the chef’s full-experience menu, you’ll be sated from the start. From the langoustine salad to the crayfish peri-peri with ponzu and the yellowfin tuna with dhania and coconut, there is a fairytale coupling of local and international inspirations. Courses like the bread (the sourdough starter proudly presented to the table by the chef), the linefish viskop chowder (an ode to his father) and the dessert of stone fruit, almond, and crème fraîche (this one’s for mom), offer a glimpse into Peter’s heart and heritage.

Each supreme plate is eloquently paired with wines on either the classic or the fancy side, and the non-alcoholic pairings (wines and beer) are imaginative, as are the cocktails.

Reviews (4752)

4.7 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.5
Service 4.8
Ambience 4.8
  • Frank A. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 28 Apr 25
    We had a lovely lunchtime. All was perfect !!!

  • Marjolein B. Dined: 4 days ago
    3
    Food 4.0
    Value 2.0
    Service 2.0
    Ambience 4.0

    Reviewed on: Mon 28 Apr 25
    I visited La Petite Colombe in December 2023 with my brother and sister, and we had a truly unforgettable experience where everything was perfect. This evening, I brought my partner along, hoping to recreate that wonderful experience, but unfortunately, our expectations were not met. While last year we were welcomed with warmth and hospitality, this time it felt as though the courses were rushed through. Dishes were served before the wine had even been poured, and while one of us was still away from the table. Furthermore, we received incorrect wine advice, little explanation was provided, and the bill was presented to us almost before we had finished our meal. At a price of €270 per person, such oversights are disappointing, and I regret that this return visit did not live up to the high standards we had previously enjoyed.

  • Cassandra C. Dined: 5 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 28 Apr 25
    This was an amazing meal! Such a fun experience.

  • Johan B. Dined: 4 days ago
    4.5
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 5.0
  • Nora F. Dined: 4 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 28 Apr 25
    The food, wine and the service were fantastic as always!! Many thanks

  • Ben S. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Andrea G. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 27 Apr 25
    La Petite Colombe delivers a flawless fine dining experience in Franschhoek. The tasting menu is beautifully crafted, blending bold flavors with elegant presentation. Wine pairings are expertly chosen, and the service is warm, attentive, and professional. A true highlight of the Cape Winelands — not to be missed.

  • RAFAEL HENRIQUE R. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 23 Apr 25
    Loved my experience at the restaurant. Amazing food, service and ambience.

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Opening Hours

  • Monday 12h00 - 22h00
  • Tuesday 12h00 - 22h00
  • Wednesday 12h00 - 22h00
  • Thursday 12h00 - 22h00
  • Friday 12h00 - 22h00
  • Saturday 12h00 - 22h00
  • Sunday 12h00 - 22h00