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La Petite Ferme

Bistro Fine Dining
Location Pointer La Petite Ferme Franschhoek pass rd
4.6
(190 reviews)
RRR+
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Gourmet Guide Rated 2019

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Menu
Favourite

Dating back to 1984 the restaurant at La Petite Ferme has a story that includes the farm workers building the first structure by hand, a devastating fire and a menu that consisted out of family recipes with some of the classic La Petite Ferme dishes still on the menu. October 2015 brought new ownership and today La Petite Ferme promises each guest an unforgettable experience. Focussing on sourcing the best and freshest in-season ingredients grown locally in the valley for a sustainable menu, expertly cooked and plated in a harmonious, elegant yet satisfying manner. Sourcing food locally promotes the local economy, shortens supply chains and creates seasonal options which guarantees quality and freshness. Locally sourced menu items like the vegetables, mushrooms and trout, to name but a few, all comes from Franschhoek itself. The bread and bakery items are baked fresh daily and even the glassware is made from recycled glass. This all aids in attaining a greener footprint. Freshly picked herbs from our garden like basil, lavender and thyme are also incorporated in selected dishes. It offers all the history and nostalgia you expect to find while blending it with a traditional, but innovative style of cooking to deliver fresh seasonal dishes.

Opening Hours

  • Monday 12h00 - 14h00, 18h30 - 20h00
  • Tuesday 12h00 - 14h00, 18h30 - 20h00
  • Wednesday 12h00 - 14h00, 18h30 - 20h00
  • Thursday 12h00 - 14h00, 18h30 - 20h00
  • Friday 12h00 - 14h00, 18h30 - 20h00
  • Saturday 12h00 - 14h00, 18h30 - 20h00
  • Sunday 12h00 - 14h00, 18h30 - 20h00

Reviews (190)

4.6 out of 5.0
Based on the past 12 months
Food 4.4
Value 4.4
Service 4.6
Ambience 4.9
  • Chambers Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 26 Jan 26
    We had the most amazing evening. The food, service and views were second to none. Highly recommend.

  • James H. Dined: 1 month ago
    3.8
    Food 2.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 29 Dec 25
    Great venue, view and service! However, does not cater well to vegetarians, only one starter and one main that are noted as vegan (which are both in fact NOT VEGAN - if a chef does not understand that bocconcini (small mozzarella balls) and labneh are made out of milk, I think they are setting themselves up for a challenge these days) - Tracy, our waitress was extremely helpful and was trying her best to accommodate, by asking the chef to produce some of the dishes without animal based products, by leaving off some of the elements. To note, we did specify that half of us were vegetarians when we made the booking via Dineplan.

  • Hannah D. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 26 Dec 25
    One of our favorite places

  • Daniel G. Dined: 1 month ago
    4.3
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Thu 25 Dec 25
    Please change the cheap wine glasses. All other restaurants are useing Riedel or any other decent brand :). Thank you

  • Biran S. Dined: 2 months ago
    2.5
    Food 1.0
    Value 3.0
    Service 2.0
    Ambience 4.0

    Reviewed on: Tue 16 Dec 25
    Rather disappointed with the food. This was super hyped up and we were looking forward to the best lunch, unfortunately very average. Views were amazing.

  • Hilde W. Dined: 2 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 25 Nov 25
    Beautiful terrace, a magnificent view and high quality food. Happy 😊

  • Professor Paul F. Dined: 3 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 14 Oct 25
    Thank you for a wonderful lunch and raising the bar to even better heights Thank you to Janine Wisdom and all the LPF team for looking after us so well I will be back / I will always come back Paul xx

  • Daniel S. Dined: 6 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Anna-Mart V. Dined: 7 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Vanessa V. Dined: 7 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 05 Jul 25
    Had a wonderful evening and the food was outstanding! We had the fillet mignot paired with Cabernet Sauvignon and thoroughly enjoyed. We will return for sure!

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