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Level Four Restaurant - 54 on Bath

Contemporary
Location Pointer 24 Tyrwhitt Ave, Rosebank, Johannesburg, 2196, South Africa
4.6
(2674 reviews)
RRR
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • WiFi
  • Gourmet Guide Rated 2019

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Menu
Favourite

Level Four Restaurant at 54 on Bath in Rosebank, offers guests distinctive fine dining in Johannesburg. With a menu combining classic cuisine and contemporary influences, together with the restaurant’s bold signature style and distinctive flair, ensures a memorable culinary experience.

Lunch and dinner can be enjoyed in the elegant surroundings of our restaurant, or on the sunny outdoor terrace. Whether a business lunch, a relaxed dinner, or a celebratory event, every meal at Level Four is an occasion. We are proud that our restaurant is regarded as one of the best fine dining destinations in Johannesburg.

The Level Four experience includes an exquisite High Tea every Saturday from 13h30 to 16h30. Enjoy a selection of expertly crafted sweet and savory treats , from the classic to the eclectic, in our elegant surrounds. Indulge in a complimentary glass of sparkling wine upon arrival, and relax to the sounds of live entertainment.

On weekdays, Afternoon Tea is served from 14h30 to 16h30. Enjoy classic English sandwiches, freshly baked scones, French inspired pastries, and premium loose-leaf tea from TWG.

Our Chef's Table offering serves a decadent 9-course menu from Executive Chef Donaldson Madubela and the Level Four kitchen brigade. This table is situated in the kitchen, and has a view of all the action taking place during service. Chef and our sommelier will be at hand to guide diners through the experience. Paired wine option is also be available.

The refined Perrier-Jouët Champagne Bar offers a uniquely styled signature champagne range. Overlooking the terrace garden, the champagne bar is the perfect meeting spot for pre-dinner drinks and evening sundowners in Johannesburg.

Opening Hours

  • Monday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00
  • Tuesday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00
  • Wednesday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00
  • Thursday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00
  • Friday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00
  • Saturday 06h30 - 10h30, 13h30 - 16h00, 18h30 - 22h00
  • Sunday 06h30 - 10h30, 12h30 - 16h30, 18h30 - 22h00

Specials

Kalahari Black Angus and Rioja

Rioja aged Spanish red wine with 2 choice Angus Beef cuts from Kalahari Butchery. Fillet and Sirloin is served on the bone and lovingly seasoned and cooked in our high temperature, wood fired Josper oven. Drizzled with olive oil, topped with a roasted red pepper and chorizo butter, accompanied by a Spanish Olivada and your choice of 2 sides. R1940 for 2 people.

  • 19 May - 30 Jun
  • Available 24/7
  • All pax
  • Last confirmed: 19 May 2026

Reviews (2674)

4.6 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.5
Service 4.6
Ambience 4.7
  • Karabo Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 13 Jun 26
    What an amazing experience! We loved everything about the experience. Just a heads up that you will be so full at the end of the night but it’s a good kind of full.

  • Mpilo Dined: 4 days ago
    4
    Food 3.0
    Value 3.0
    Service 5.0
    Ambience 5.0
  • Melanie K. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 31 May 26
    A truly special high tea experience. Delicious food, great company, and beautiful piano music by Will that added so much to the afternoon. Thank you!

  • Alcino Pillay Dined: 2 weeks ago
    4.3
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Sat 30 May 26
    Good experience. Lovely tea options. Personally preferred the savory items over the sweet treats.

  • Leneke V. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 22 May 26
    Where do I start? Every dish was out of this world! Thank you for creating these magical evenings for us, allowing us to forget all our troubles and simply be in the moment, enjoying the most delicious food and ambience!

  • Ronnie L. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 22 May 26
    A Superb food & wine pairing (Kleinood wines).

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