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Level Four Restaurant - 54 on Bath

Breakfast Contemporary Fine Dining
Location Pointer 24 Tyrwhitt Ave, Rosebank, Johannesburg, 2196, South Africa
4.6
(2771 reviews)
RRR
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • WiFi
  • Gourmet Guide Rated 2019

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Menu
Favourite

Level Four Restaurant at 54 on Bath in Rosebank, offers guests distinctive fine dining in Johannesburg. With a menu combining classic cuisine and contemporary influences, together with the restaurant’s bold signature style and distinctive flair, ensures a memorable culinary experience.

Lunch and dinner can be enjoyed in the elegant surroundings of our restaurant, or on the sunny outdoor terrace. Whether a business lunch, a relaxed dinner, or a celebratory event, every meal at Level Four is an occasion. We are proud that our restaurant is regarded as one of the best fine dining destinations in Johannesburg.

The Level Four experience includes an exquisite High Tea every Saturday from 13h30 to 16h30. Enjoy a selection of expertly crafted sweet and savory treats , from the classic to the eclectic, in our elegant surrounds. Indulge in a complimentary glass of sparkling wine upon arrival, and relax to the sounds of live entertainment.

On weekdays, Afternoon Tea is served from 14h30 to 16h30. Enjoy classic English sandwiches, freshly baked scones, French inspired pastries, and premium loose-leaf tea from TWG.

Our Chef's Table offering serves a decadent 9-course menu from Executive Chef Donaldson Madubela and the Level Four kitchen brigade. This table is situated in the kitchen, and has a view of all the action taking place during service. Chef and our sommelier will be at hand to guide diners through the experience. Paired wine option is also be available.

The refined Perrier-Jouët Champagne Bar offers a uniquely styled signature champagne range. Overlooking the terrace garden, the champagne bar is the perfect meeting spot for pre-dinner drinks and evening sundowners in Johannesburg.

Opening Hours

  • Monday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Tuesday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Wednesday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Thursday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Friday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00
  • Saturday 06h30 - 10h30, 13h30 - 16h00, 18h30 - 22h00
  • Sunday 06h30 - 10h30, 12h30 - 14h00, 14h30 - 16h30, 18h30 - 22h00

Reviews (2771)

4.6 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.4
Service 4.6
Ambience 4.6
  • July N. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 04 Jun 25
    Great experience

  • Mike G. Dined: 5 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Tue 03 Jun 25
    Everything was great until... the menu pricing was inaccurate and not revealed until the bill was presented. :-(

  • Daryll V. Dined: 1 week ago
    4.3
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 31 May 25
    The staff truly made the experience special, and I’m genuinely grateful for their attentive service. Both the Lobster Bisque and the Tomato Soup were outstanding and perfectly executed. The Arlington Lamb was also very good, cooked beautifully and full of flavor. However, the Slow Roasted Pork Belly, while visually impressive, was unfortunately tough and stringy, which was a letdown compared to the rest of the meal.

  • Nicholas S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Robert M. Dined: 1 week ago
    3.3
    Food 3.0
    Value 3.0
    Service 4.0
    Ambience 3.0

    Reviewed on: Tue 27 May 25
    For the quality and price point of the restaurant I feel the overall experience was average. Menu is very meat heavy and non meat options especially vegetarian are well below acceptable.

  • Sibongile K. Dined: 1 week ago
    4.3
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 26 May 25
    The staff was friendly and attentive. The food was good too. Very highly recommend

  • Amery T. Dined: 2 weeks ago
    1.8
    Food 1.0
    Value 1.0
    Service 3.0
    Ambience 2.0

    Reviewed on: Sat 24 May 25
    Very disappointing, I gave my views on the food, the flavours were too bland or too spicy and the Wagu steak was mostly inedible, cheffing needs to improve considerable as does sourcing of better quality meat

  • July N. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 23 May 25
    Great experience

  • Adriaan B. Dined: 2 weeks ago
    3.5
    Food 3.0
    Value 2.0
    Service 4.0
    Ambience 5.0
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