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Level Seven Restaurant

Fine Dining Seafood South African
Location Pointer 171 M32, Bredell AH, Kempton Park, 1619, South Africa
4.5
(1477 reviews)
RRR
Menu
Favourite

Attributes

  • Romantic
  • Great Views
  • Sunsets

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Menu
Favourite

Epitomizing quintessential Johannesburg glamour, Level Seven Restaurant and Sky Bar is perched at the top of the new Radisson Hotel, OR Tambo. Boasting a modern contemporary menu with food that is carefully crafted in taste and presentation.

Opening Hours

  • Monday 12h00 - 00h00
  • Tuesday 12h00 - 00h00
  • Wednesday 12h00 - 00h00
  • Thursday 12h00 - 00h00
  • Friday 12h00 - 00h00
  • Saturday 12h00 - 00h00
  • Sunday 12h00 - 16h00

Reviews (1477)

4.5 out of 5.0
Based on the past 12 months
Food 4.5
Value 4.3
Service 4.6
Ambience 4.7
  • Thobile M. Dined: 1 day ago
    3.8
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 3.0
  • Nhlanhla m. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Kurt V. Dined: 5 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0
  • Alvin S. Dined: 2 weeks ago
    3.8
    Food 3.0
    Value 3.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Thu 26 Jun 25
    Disappointing Experience at Level Seven Restaurant, Bredell We visited Level Seven Restaurant in Bredell with high expectations, especially given its reputation as an upmarket, internationally styled venue. Sadly, the experience fell far short of what one would expect at this level. To start, we were handed a plastic stand with a QR code instead of being presented with a premium, printed menu that reflects the elegance the restaurant claims to offer. This set an underwhelming tone right from the beginning. We placed our order for starters and mains, only to discover that four main dishes, including the duck my wife had been looking forward to (we were celebrating her birthday), were unavailable. When I asked the waitress if there were other items not on offer, she confirmed the shortage. This lack of menu availability, particularly at a high-end establishment, suggests either poor planning from the chef or mismanagement overall. With limited options, my wife reluctantly ordered the Braised Pork Belly, while I went with what I assumed would be a safe, top-tier choice—the ribeye steak. Unfortunately, the dishes were another letdown. The pork belly was mostly fat with minimal meat, and my ribeye was heavily overseasoned and so tough it felt like I needed a chainsaw to cut through the sinew. Disheartened and disappointed, especially given the occasion, we chose not to order dessert. I paid the bill, and we left feeling as though we had been shortchanged on what was meant to be a special evening.

  • Yolanda J. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Nicholas K. Dined: 2 weeks ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 22 Jun 25
    Good restaurant and friendly staff enjoyed being there

  • Thikho T. Dined: 2 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 3.0
  • Kamogelo M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 20 Jun 25
    Perhaps the DJ can collect more music instead of subjecting patrons to the same songs over and over. The restaurant is beautiful, and the food was delicious! Pinkie was a great waitress who took amazing pictures!

  • Zola M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 20 Jun 25
    We always go to Level 7 when we want fine dining, the experience is always amazing

  • Mduduzi N. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 17 Jun 25
    It was amazing

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