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Marble Cape Town

Contemporary Seafood South African Steakhouse Tapas Vegan Friendly Vegetarian Friendly
Location Pointer V&A Waterfront, 1 Dock Rd, Victoria & Alfred Waterfront, Cape Town, 8001, South Africa
4.5
(1284 reviews)
RR
Menu
Favourite

Attributes

  • Romantic
  • Outdoor Seating
  • Great Views
  • Wheelchair Friendly
  • WiFi

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Menu
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A passionate restaurant on Cape Town’s Waterfront: Our Story

Marble was initially founded by Gary Kyriacou and David Higgs at the Keyes Art Mile in Rosebank, Johannesburg. Now, Marble Restaurant Cape Town brings the zeal for fire-driven cuisine and local flavours to the Mother City in the Waterfront.

Created to celebrate cooking with fire in all its glory and simplicity, Marble offers flame-inspired cuisine that champions South African culture and flavours. Boasting a grand wood-fired grill imported from Grill Works in Michigan at its heart, Marble is a celebration of the vibrant flavours, colours, and textures brought about with flame cooking.

The concept combines the open-fire trend, seen internationally, with a pinch of true South African flair. We have long been fascinated by what makes South African cuisine unique, and we believe it’s down to being meat and flame enthusiasts. It is the time-worn ritual of cooking on wood fires and gathering with friends, the shared experience in the preparation. And it is not just meat that we celebrate in this way, we boast an array of fresh ingredients all cooked on our perfectly prepared coals including fish, poultry, vegetables and breads.

Opening Hours

  • Monday 12h00 - 22h00
  • Tuesday 12h00 - 22h00
  • Wednesday 12h00 - 22h00
  • Thursday 12h00 - 22h00
  • Friday 12h00 - 22h00
  • Saturday 12h00 - 22h00
  • Sunday 12h00 - 22h00

Specials

Special Lunch Menu

For diners looking for a quick meal, the Special Lunch Menu is ideal. Chef David Higgs and his team have included a suggested two or three-course meal at the top of the menu. So, with the difficult decision of what to eat taken care of, all that is left to decide is if you want to pay R350 for two courses or R450 for three. Make the most of this offer by arriving early to enjoy a drink at the bar before settling in for fired-up flavours, luxe decor, and exceptional service. The restaurants substantial local and international wine list is also on hand to add to the occasion. This special excludes 9 June, 29 June, 13 July, 27 July, 17 August and 31 August.

  • 1 Jun - 31 Aug
  • Everyday: 12:00 - 15:30
  • All pax
  • Last confirmed: 29 May 2025

Reviews (1284)

4.5 out of 5.0
Based on the past 12 months
Food 4.4
Value 4.2
Service 4.6
Ambience 4.7
  • Jenine Nortje Dined: 4 days ago
    3.3
    Food 3.0
    Value 2.0
    Service 5.0
    Ambience 3.0
  • Sixaba M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Toni Stern Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 26 Aug 25
    Just gets better.....

  • Lelethu B. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 26 Aug 25
    Bravo Zulu…

  • Thandeka D. Dined: 1 week ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Tuliswa H. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Tammy P. Dined: 3 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Mon 25 Aug 25
    We had an amazing meal and experience

  • Graham H. Dined: 3 days ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Mon 25 Aug 25
    A pleasant vibe, friendly and attentive staff

  • Martin Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 25 Aug 25
    Dinner was amazing! Have to mention the seafood paella and their wood oven prawns - DELICIOUS

  • Joanita L. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    0.0
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