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The Pot Luck Club Johannesburg

Tapas International Fine Dining
4.5 RRR
Menu
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Attributes

  • Romantic
  • Gourmet Guide Plated

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Menu
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With Head Chef Ebie du Toit at the helm of day-to-day kitchen operations and Gray Chikwape directing the Front of House team, working alongside Dale Roberts and Pot Luck Club Group Head Chef Jason Kosmas, Jozi diners can look forward to the same much-loved menu of Asian-inspired small plates served in the new stylish restaurant space at The Peech.

Opened in November 2004, multi-award-winning boutique hotel The Peech has evolved into a contemporary Joburg destination over the years. Known for its afro-chic luxury decor and service, the property is spread across thirty-two rooms and suites surrounded by two acres of indigenous gardens.

Expect familiar favourites and exciting new dishes to be ordered as guests please and enjoyed as a small plate sharing experience for the whole table.

Gourmet Guide™ Description

Now, the bustling hub of Rosebank enjoys the energy and creative culinary flair that made its Cape Town counterpart so famous. The Pot Luck Club offers an experience that tantalises the senses, combining sophisticated flavours with a relaxed, contemporary atmosphere. The space is characterised by an edgy yet elegant design, with custom lighting that adds a touch of whimsy and artistic flair.

The extensive, eclectic menu features over 20 petite dishes that draw on global inspirations while celebrating local ingredients. The restaurant’s format encourages diners to mix and match to create their own culinary adventure. It’s ideal for Johannesburg diners who, as head Chef Ebie Du Toit notes, appreciate the freedom to choose their own dining pace and experience.

Among the standout dishes is the lobster taco, served with a smoky chipotle glaze, radish ceviche, and coriander mojo. Each bite is a seamless fusion of crispiness, zest, and the right amount of saltiness. Another must-try is the beef sirloin tartare, served with rich black garlic emulsion and a bright yuzu dressing, exemplifying their knack for balancing robust flavours with refined presentation. Vegetarians are not left out–choose the king oyster steak with black pepper cep au lait sauce and the beetroot tartare served with hoisin
dressing and ponzu mayo.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 21h00
  • Wednesday 12h30 - 14h00, 18h00 - 21h00
  • Thursday 12h30 - 14h00, 18h00 - 21h00
  • Friday 12h30 - 14h00, 18h00 - 21h00
  • Saturday 12h30 - 14h00, 18h00 - 21h00
  • Sunday 12h30 - 15h00

Reviews (1232)

4.5 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.3
Service 4.6
Ambience 4.3
  • George A. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 24 Nov 25
    Every year, my friends and I would treat ourselves to the pantomime at the Nelson Mandela Theatre, and then we’d head out for dinner to catch up. This year, the Pot Luck Club really made the evening special, and I’d highly recommend the restaurant to everyone.

  • Grant L. Dined: 2 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 24 Nov 25
    Was excellent, great food, great service and a very will informed team. A great experience overall

  • Alex N. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 23 Nov 25
    Party of 8 - we all really enjoyed all the dishes and how well all the ingredients combined to give a true flavour sensation. 2 of us have dined in Pot Luck Cape Town on several occasions and I always visit LD Roberts Restaurants when we visit South Africa. Never disappointed, and highly recommended. Thank you

  • Denise C. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 23 Nov 25
    OUTSTANDING!!!! The food was superb, beautifully presented and imaginative. We choose the 7 course food and wine pairing menu. Without question, the best meal we have ever had. The staff and service excelled and everyone went above and beyond to make us feel welcome and to ensure our dining experience was enjoyable. Thank you to everyone at The Pot Luck!

  • Jessica F. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 23 Nov 25
    The food was perfect, the staff were amazing but the music was loud and didn’t fit the vibe of the restaurant. Threw the ambiance off for me. Thoroughly loved the meal though

  • Nancy M. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 22 Nov 25
    The service was exceptional. The Sommelier provided us perfect wine pairings was exceptionally knowledgeable of not only South African wines but New Zealand, French and Canadian wines. It was a pleasure to be served by him.

  • Nathan I. Dined: 3 days ago
    4.5
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 5.0
  • Shaun V. Dined: 3 days ago
    3.8
    Food 4.0
    Value 3.0
    Service 5.0
    Ambience 3.0
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