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Protégé at Le Quartier Francais

Reviewers' Choice 2023 - Top 50
Asian/Oriental French Fusion
Location Pointer 10 Wilhelmina St, Franschhoek, 7690, South Africa
4.6
(1549 reviews)
RRR+
Favourite

Attributes

  • Child Friendly
  • Romantic
  • Outdoor Seating
  • Wheelchair Friendly
  • WiFi
  • Fireplace
  • Reviewers' Choice 2023 - Top 50

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Protégé is an exciting casual fine dining eatery under the guidance of previous Eat Out Chef of the Year, La Colombe’s Scot Kirton.

Scot is proud to be part of the process of recognising young talented chefs and giving them the opportunity to put themselves on the map. In keeping with this, the restaurant was aptly named Protégé.

The idea with Protégé is to keep it casual and comfortable, working with local suppliers to keep the menu as fresh and as seasonal as possible.

The restaurant space has been designed around the central show kitchen with al fresco dining planned at both ends of the restaurant.

Protégé is open for lunch from 12:00 pm - 2:00 pm and for dinner from 6:00 pm - 8:30 pm.

Opening Hours

  • Monday 12h00 - 20h30
  • Tuesday 12h00 - 20h30
  • Wednesday 12h00 - 20h30
  • Thursday 12h00 - 20h30
  • Friday 12h00 - 20h30
  • Saturday 12h00 - 20h30
  • Sunday 12h00 - 20h30

Reviews (1549)

4.6 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.4
Service 4.7
Ambience 4.5
  • Wessel T. Dined: 3 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Tue 13 Jan 26
    Food and staff were amazing, we had such a wonderfull night, we could see the kitchen and it’s great organisation. I will recommend this to others.

  • Declan G. Dined: 3 days ago
    3
    Food 5.0
    Value 2.0
    Service 4.0
    Ambience 1.0

    Reviewed on: Tue 13 Jan 26
    Protégé is starting to feel noticeably dated, and both the décor and lighting are in real need of a thoughtful refresh to bring the space back in line with the standards expected in Franschhoek. The pricing, however, is the most striking concern. I dine regularly at comparable restaurants in major culinary capitals around the world, and it is difficult to justify menu prices here that rival — and in some cases exceed — those of internationally acclaimed establishments. For the experience currently offered, the cost feels significantly out of proportion. With meaningful investment in the ambience and a more realistic pricing strategy, the restaurant could better meet the expectations of discerning diners. I was not surprised that there were so few diners in the restaurant -at these prices there will be few takers.

  • Albert F. Dined: 4 days ago
    4.5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Mon 12 Jan 26
    Excellent food and service

  • Bernardine B. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 11 Jan 26
    Fabulous evening, can recommend the chef’s counter experience

  • David W. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 11 Jan 26
    Absolutely fantastic all round. Thank you.

  • Tatiana G. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Caroline S. Dined: 6 days ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sat 10 Jan 26
    Excellent lunch - a little disappointed that their 2-3 course menu was not available but every dish was delicious and beautifully plated

  • Marc v. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 10 Jan 26
    Great service! Great food and wine pairing! Just perfect! Thank you!

  • Percy Philippe Edouard H. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 09 Jan 26
    A unique experience !

  • Daniel H. Dined: 1 week ago
    4
    Food 5.0
    Value 4.0
    Service 3.0
    Ambience 4.0
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