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Qunu Restaurant at Saxon Hotel, Villas and Spa

African Fine Dining South African
4.8 RRR+
Menu
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Attributes

  • Romantic
  • Gourmet Guide Plated

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Menu
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At Qunu, every dish is a masterpiece, meticulously crafted from the finest ingredients to create an extraordinary gastronomic experience. Our 2, 3, and 4-course menus can also be enjoyed with wines paired by our team of sommeliers.

Join us at Qunu for an unforgettable dining journey. Here, opulence and culinary artistry merge to create moments that will linger in your memory long after the meal is over. Embark on this exquisite journey and discover why Qunu is the epitome of fine dining.

Gourmet Guide™ Description

Qunu at the Saxon Hotel is Johannesburg’s jewel of luxurious and memorable dining. Named after the village where Nelson Mandela grew up, it skillfully blends African and international flavours on a diverse and meticulously crafted menu. In addition to two, three and four courses, there’s a six-course tasting menu that showcases culinary artistry, with perfect wine pairings. Opulence, sophisticated decor and warm lighting make it ideal for special occasions and intimate dinners.

Defining Qunu is chef Matthew Foxon’s commitment to sourcing local ingredients and his hands-on approach to selecting produce. An example of the culinary prowess is the seared scallops served with masala cream, curry leaf oil and a charred carrot tartare. The scallops are cooked to perfection, tender and flavourful and the accompanying masala cream adds an indulgent touch. Vegetarians will appreciate the melanzane raviolo which is paired with a smoked pomodoro and Parmesan foam, a harmonious blend of flavours and textures.

The service is exemplary with attentive professional staff who are passionate about providing an outstanding dining experience. The sommeliers are praised for their expertise and ability to
recommend the perfect wine pairings to complement each dish. This attention to detail enhances the overall experience, making each visit to Qunu unique.

Opening Hours

  • Monday 12h00 - 15h00, 18h00 - 21h00
  • Tuesday 12h00 - 15h00, 18h00 - 21h00
  • Wednesday 12h00 - 15h00, 18h00 - 21h00
  • Thursday 12h00 - 15h00, 18h00 - 21h00
  • Friday 12h00 - 15h00, 18h00 - 21h00
  • Saturday 12h00 - 15h00, 18h00 - 21h00
  • Sunday 12h00 - 15h00, 18h00 - 21h00

Reviews (1297)

4.8 out of 5.0
Based on the past 12 months
Food 4.8
Value 4.7
Service 4.9
Ambience 4.8
  • Motshidisi M. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 16 Mar 26
    A perfect place for a romantic date, they made our anniversary so special.

  • Nozuko M. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 15 Mar 26
    An absolute 5-star experience from start to finish. The food was exceptional - beautifully presented, thoughtfully prepared, and bursting with flavour. Every dish felt like a carefully crafted experience rather than just a meal. The service was equally impressive: attentive, warm, and truly world-class without ever feeling intrusive. The entire atmosphere made the evening feel special. Definitely worth a visit if you’re looking for an unforgettable dining experience.

  • Pula S. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 09 Mar 26
    A perfect night. The service is world class, from moving the dinner time for me at last minute and Corlett is a gentleman and skilled host. The food was absolutely beautiful, a dance in the mouth basically. The recommended wine, the Pianist was perfect add ons. Thank you and see you again soon.

  • Seena Y. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Thuso D. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Londeka D. Dined: 2 weeks ago
    4.5
    Food 5.0
    Value 3.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 01 Mar 26
    Amazing experience, with great food. Drinks are overpriced. Other than that, it was superb. The staff were wonderful. Special thanks to Alex who attended our table.

  • Senzo H. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 01 Mar 26
    An experience I will treasure. You lived up to your heirloom name.

  • Absa Lunch Dined: 2 weeks ago
    4.3
    Food 5.0
    Value N/A
    Service 3.0
    Ambience 5.0
  • Cheneal F. Dined: 3 weeks ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
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