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The Blue Room at Grub & Vine is our live music and cocktail lounge that pays homage to the soulful sounds of jazz and the blues. A collaborative venture between Grub & Vine's Chef Patron Matt Manning and well-known jazz artist Buddy Wells, the lounge also sports a state-of-the-art recording studio, where you'll catch musicians in action from time to time.

Located on the ground floor of 103 Bree Street, the Blue Room features a bespoke cocktail menu - with delicious concoctions such as the 'Ella Fizzgerald' (gin, lime, rhubarb, fennel and Brut MCC) and 'Muddy Waters' (Bourbon, dry sherry, vanilla maple and naartjie) - as well as a delectable selection of small plates for guests to nibble on.

The Blue Room is open for lunch from Monday - Friday, brunch on Saturdays and tapas and cocktails at night, while live performances from some of the country's top jazz, soul and blues artists will be a regular evening occurrence.

Pre-show Dinner - 18:00 - 20:00
Bar Menu - 18:00 - 2100
Show starts at - 19:00 - 22:00

Opening Hours

  • Monday 16h00 - 23h00
  • Tuesday 16h00 - 23h00
  • Wednesday 16h00 - 23h00
  • Thursday 16h00 - 23h00
  • Friday 16h00 - 23h00
  • Saturday 16h00 - 23h00
  • Sunday CLOSED

Reviews (541)

4.6 out of 5.0
Based on the past 12 months
Food 4.5
Value 4.4
Service 4.6
Ambience 4.8
  • Charmainne C. Dined: 2 weeks ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Stephen N. Dined: 3 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Kondi Dined: 4 weeks ago
    2
    Food 3.0
    Value 1.0
    Service 2.0
    Ambience 2.0

    Reviewed on: Sun 15 Jun 25
    The Blue Room is over sold yet provides and underwhelming experience. We seated in front of that curtain that shields the toilets, the moment I found that out I was disgusted. Your food is overpriced yet when it arrives it's warm and not hot. The empty table next to us had a cockroach crawling on it. There was nothing nice about the overall experience.

  • Wilma W. Dined: 1 month ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Lisa L. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 08 Jun 25
    Had the best evening! Hubby and I shared various bar snacks and we shared the ribeye steak. The steak, tacos, calamari and potatoes were delicious!!!! The service from Lisa and Ruth was exceptional. The ambience was spot on. Side note, the automated message around timing and ordering of food no longer applies. There is no need to arrive at 6pm, you can order throughout the performances. To get a great seat I suggest arriving at 6.30 even though the show only starts at 7.30.

  • Nobu M. Dined: 1 month ago
    4
    Food 4.0
    Value 2.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 06 Jun 25
    Food portions too small, but the food is nice.

  • Benneth H. Dined: 1 month ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 05 Jun 25
    the service, the staff n the perfomance was amazing i wouldnt mind to comeback again the next time im around. keep it up

  • Hayley R. Dined: 1 month ago
    4.5
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 5.0
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