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The Chefs Table

Reservations Collection Delivery
Contemporary International
RRR

Attributes

  • Romantic
  • Gourmet Guide Plated
  • Gourmet Guide Rated 2019

Executive Chef Mathew Armbruster and his brigade of 12 qualified chefs have crafted their menu around fresh, local and seasonal ingredients. The dishes are inspired by what is readily available on the day. Fresh produce from local, organic farmers arrives in the morning and the dishes are tweaked and arranged accordingly. The menu changes slightly every day and each season will see different ingredients and new dishes to enjoy. The open plan kitchen is at the heart of the restaurant - for the theatre of it but also for the chefs, to stay connected to the energy of the diners. Watch the chefs at work and feel the connection to the food and the beautifully plated dishes being prepared.

Reviews (635)

4.7 out of 5.0
Food 4.8
Value 4.5
Service 4.8
Ambience 4.6
  • Aniello D. Dined: 1 day ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0
  • Martin R. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Lauren N. Dined: 1 day ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Gabriela C. Dined: 2 days ago
    4.3
    Food 5.0
    Value 4.0
    Service 4.0
    Ambience 4.0

    Reviewed on: Sat 17 Apr 21
    Most amazing food! The Chefs Table never fails. My favourite place to dine and such attention to detail every time.

  • Estelle D. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Alan W. Dined: 2 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 17 Apr 21
    Great service from arrival till leaving. Variety in every dish. Highlights were the Karoo lamb main and chocolate dessert. We’ll be back.

  • Luane S. Dined: 3 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0

    Reviewed on: Fri 16 Apr 21
    Best compliments to the chefs! Will definitely go again...

  • Aniello D. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 15 Apr 21
    Excellent food and service. Thoroughly enjoyed our evening.

  • Natalie P. Dined: 4 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 4.0
    Ambience 5.0
  • Oliver H. Dined: 4 days ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Thu 15 Apr 21
    First experience at the Chefs table, it was our anniversary and we had a great time and were really impressed. All the staff were great and the food was awesome. Will be back. Thanks.

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Opening Hours

  • Monday 12h00 - 14h30, 18h00 - 22h00
  • Tuesday 12h00 - 14h30, 18h00 - 22h00
  • Wednesday 12h00 - 14h30, 18h00 - 22h00
  • Thursday 12h00 - 14h30, 18h00 - 22h00
  • Friday 12h00 - 14h30, 18h00 - 22h30
  • Saturday 12h00 - 14h30, 18h00 - 22h30
  • Sunday CLOSED
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