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The Foodbarn Cafe & Tapas

Bistro European Mediterranean
RRR

Attributes

  • Child Friendly
  • Outdoor Seating
  • WiFi
  • Pet Friendly
  • Reviewers' Choice 2022 - Top 100
  • Reviewers' Choice 2023 - Top 100

At the Foodbarn Café & Tapas you’ll step into a relaxed and characterful old barn…here, we serve the food that our Chef patron Franck Dangereux is famous for, delicious bistro vibe during the day and fun tapas in the evening.

Our food is civilised without being pretentious … that is to say it has natural taste, smells and textures, and much character… often it looks beautiful too. What is paramount is that it is prepared with respect, savvy and love… then, it is the right food for us to eat …

Reviews (3422)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.7
Service 4.8
Ambience 4.6
  • Shirley T. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 19 May 24
    The food has always been excellent. I just love going there to eat !

  • Perry T. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 19 May 24
    There was a huge table of extremely loud but friendly women, as I am a bit deaf it was difficult for me to have a conversation with my guests. I still miss the two rooms upstairs, Noah was an absolute gem!!!

  • Ian R. Dined: 3 days ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 19 May 24
    Fabulous

  • Michele C. Dined: 2 days ago
    4.3
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • Julie Cook Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 18 May 24
    Wonderful food. Waiter was exceptional and knowledgeable.

  • Gary H. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 18 May 24
    The oysters were a taste sensation (make sure you get the whole shucked oyster and accompanying sauce and bits in one go). The calamari was also really good and the wine paring well thought through.

  • Gail L. Dined: 3 days ago
    4.3
    Food 3.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 18 May 24
    Hello Little complaint on our table last night. Were booked for 19:30 to be told no more bread sticks and received ciabatta instead. The standing were rather large balls and no cheesiness and herby taste to them as usually have then the pork belly was not crispy as we all requested that ordered and was like a slice of “meatloaf” not the usual nice square and height to pork belly and two plates had different sauce. One with curry oil and other not? Owen excellent as our waiter and always enjoy our meals but last night unfortunately a let down.

  • Tari & Kate Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 08h00 - 17h00
  • Tuesday 08h00 - 21h30
  • Wednesday 08h00 - 21h30
  • Thursday 08h00 - 21h30
  • Friday 08h00 - 21h30
  • Saturday 08h00 - 21h30
  • Sunday 08h00 - 17h00