You may have tried our world class beers in fine restaurants, pubs or in the company of great friends at your own home. Now were inviting you to come over to ours. Oak trees, inviting green lawns, an inspired menu with fresh farm produce, masterfully delivered through a collaboration between Reuben Riffel and head chef Nick Oosthuizen, a tasting room with amazing views of our brewery and of course, our hand crafted, world class beers! Since the first French Huguenot settlers planted their vines in the fertile Franschhoek Valley more than 300 years ago, the region has become world renowned for food and wine of the highest standard. It is a region that punches well above its weight on a global scale, that is uncompromising when it comes to great produce, creativity and setting the standard for living well. It is this philosophy that has inspired the birth of The Franschhoek Beer Co. and the desperate need to have the best beer in the world available right here in our own backyard. Our handcrafted beers are made by our dedicated brewmaster with the purest Franschhoek mountain spring water and the best quality imported hops and malt we can lay our hands on to ensure a superior quality beer that is enjoyed by people in the know all over the world. Made from only natural ingredients, our beers are unpasturised and naturally carbonated. Our specialized equipment, imported from Italy, ensures that the superior taste of every handcrafted bottle of beer remains consistent. Never cutting corners, never compromising, never saying good enough, we never only brew beer that we believe you will like – we brew beer that we believe will become your favourite!