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The Pot Luck Club Johannesburg

Fine Dining International Tapas
Location Pointer 61 North St, Johannesburg, 2196, South Africa
4.4
(1049 reviews)
RRR
Menu
Favourite

Attributes

  • Romantic
  • Gourmet Guide Plated

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Menu
Favourite

With Head Chef Ebie du Toit at the helm of day-to-day kitchen operations and Gray Chikwape directing the Front of House team, working alongside Dale Roberts and Pot Luck Club Group Head Chef Jason Kosmas, Jozi diners can look forward to the same much-loved menu of Asian-inspired small plates served in the new stylish restaurant space at The Peech.

Opened in November 2004, multi-award-winning boutique hotel The Peech has evolved into a contemporary Joburg destination over the years. Known for its afro-chic luxury decor and service, the property is spread across thirty-two rooms and suites surrounded by two acres of indigenous gardens.

Expect familiar favourites and exciting new dishes to be ordered as guests please and enjoyed as a small plate sharing experience for the whole table.

Gourmet Guide Description

Now, the bustling hub of Rosebank enjoys the energy and creative culinary flair that made its Cape Town counterpart so famous. The Pot Luck Club offers an experience that tantalises the senses, combining sophisticated flavours with a relaxed, contemporary atmosphere. The space is characterised by an edgy yet elegant design, with custom lighting that adds a touch of whimsy and artistic flair.

The extensive, eclectic menu features over 20 petite dishes that draw on global inspirations while celebrating local ingredients. The restaurant’s format encourages diners to mix and match to create their own culinary adventure. It’s ideal for Johannesburg diners who, as head Chef Ebie Du Toit notes, appreciate the freedom to choose their own dining pace and experience.

Among the standout dishes is the lobster taco, served with a smoky chipotle glaze, radish ceviche, and coriander mojo. Each bite is a seamless fusion of crispiness, zest, and the right amount of saltiness. Another must-try is the beef sirloin tartare, served with rich black garlic emulsion and a bright yuzu dressing, exemplifying their knack for balancing robust flavours with refined presentation. Vegetarians are not left out–choose the king oyster steak with black pepper cep au lait sauce and the beetroot tartare served with hoisin
dressing and ponzu mayo.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 21h00
  • Wednesday 12h30 - 14h00, 18h00 - 21h00
  • Thursday 12h30 - 14h00, 18h00 - 21h00
  • Friday 12h30 - 14h00, 18h00 - 21h00
  • Saturday 12h30 - 14h00, 18h00 - 21h00
  • Sunday 12h30 - 14h00

Specials

Prix Fixe Lite

A vibrant six-plate sharing menu for two, ideal for a quick, flavour-packed lunch experience. The Peech Boutique Hotel: R495 per person.

  • 14 May - 30 Sep
  • Everyday: 12:30 - 14:00
  • All pax
  • Last confirmed: 14 May 2025

Prix Fixe Loaded

A more indulgent eight-plate sharing experience for two, perfect for a lingering, flavour packed dining experience. The Peech Boutique Hotel. Lunch and Dinner at R795 per person.

  • 14 May - 30 Sep
  • Available 24/7
  • All pax
  • Last confirmed: 14 May 2025

Reviews (1049)

4.4 out of 5.0
Based on the past 12 months
Food 4.6
Value 4.1
Service 4.6
Ambience 4.3
  • Jeffrey B. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 11 Jun 25
    Best restaurant I went to in Johannesburg over a three day stay. Located on the property of the Peech hotel, this small restaurant exceeds in service and the food. You must book for dinner, but tasting menu is also available for lunch when it is easier to get a table. The wine pairing was spot on. I highly recommend this restaurant.

  • Wim V. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 09 Jun 25
    Great experience as usual. By far the best restaurant in Joburg.

    1
  • Isabel R. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0
    1
  • Kate M. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 09 Jun 25
    An absolute treat. Food, service and wine selection - amazing!!

    1
  • Vuyelwa Dined: 1 week ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
    1
  • Mohammed M. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 08 Jun 25
    Food sublime. Staff attentive and we couldn’t have asked for more…. Well dessert perhaps but we had no room.

    1
  • Paul V. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Sun 08 Jun 25
    Very good and interesting dishes with very attentive service

    1
  • Brian S. Dined: 1 week ago
    4.5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 3.0

    Reviewed on: Sat 07 Jun 25
    Great evening , thanks to the chef and team. Great food and service.

    1
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