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A 30-minute drive through our vineyards, stopping off at our top dam for a tasting of our Sauvignon blanc. Minimum of 2 people, however limited to 6 people & weather dependent.

Our estate was originally part of Simon van der Stel’s vast Constantia estate, granted in 1685. It then formed part of Groot Constantia until 1823, when the land was divided between the brothers Jacob Pieter and Johan Gerhard Cloete. The latter took ownership of the upper reaches, situated on the eastern slopes and foothills of the Constantiaberg, where there were already over 33,000 vines planted. He named this magnificent piece of land Klein Constantia.

The unique location, climate and soils of our estate call for the making of terroir-driven wines, and it is to this principle that we are deeply committed. Simple winemaking techniques are used to extract the best from grapes grown in expertly nurtured vineyards to make consistently excellent wines that express elegance, minerality and balance.

Reviews (45)

4.9 out of 5.0
Based on the past 12 months
Food 4.8
Value 5.0
Service 5.0
Ambience 4.8
  • Jivan B. Dined: 3 months ago
    5
    Food 0.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 01 Feb 24
    Lovely n beautiful experience. Thanks to Alan for his professional handling and guidance.

  • Roger D. Dined: 3 months ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Tue 23 Jan 24
    Thank you so much Alan — Roger

  • Pierre M. Dined: 4 months ago
    4.7
    Food 4.0
    Value 5.0
    Service 5.0
    Ambience 0.0
  • Christina N. Dined: 4 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Mon 08 Jan 24
    We were very well Lokes after firar on the tour with Alan and then the wine tasting with Taylor The Bistro served as excellent food and the service were top Thanks a lot to arranging all this for us Kind regards Christina Norlander with friends

  • Uliana R. Dined: 5 months ago
    5
    Food 0.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Andrew S. Dined: 6 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 09 Nov 23
    Fantastic experience, felt very personal.

  • Leonie B. Dined: 7 months ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Pilar C. Dined: 1 year ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Richmond Dined: 1 year ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
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Opening Hours

  • Monday 10h00 - 15h00
  • Tuesday 10h00 - 15h00
  • Wednesday 10h00 - 15h00
  • Thursday 10h00 - 15h00
  • Friday 10h00 - 15h00
  • Saturday 10h00 - 15h00
  • Sunday 10h00 - 15h00