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Tryn at Steenberg

Contemporary South African
4.6 RRR
Menu
Favourite

Attributes

  • Child Friendly
  • Romantic
  • Outdoor Seating
  • Wheelchair Friendly
  • Fireplace
  • Wine Estate

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Menu
Favourite

Dedicated to Steenbergs 17th century founder, Catharina Ras, or Tryn as she was known to her nearest and dearest; this restaurant is contemporary in spirit with fabulous food, bold accents and modern textures.

“My team and I are very excited about bringing Catharina into the 21st century with the opening of Tryn, and creating a dining experience that is more connected to her free and feisty spirit,” says Steenberg Executive Chef Kerry Kilpin.

Tryns personality is splashed on bold and gutsy ruby and jade walls in the private dining areas. Solid timber and hardy stone convey her strength, whilst delicate layering of textured fabrics and wall effects coat the space with her femininity. Rich burnt orange and mustard tones in the soft furnishings add scatterings of her feisty character. An inviting bar draws guests into the heart of the space and beckons after work encounters, either indoors or on the tranquil outstretched terrace overlooking verdant vineyards.

At Tryn, Chef Kerry takes her culinary skills to the next level, featuring an abundance of fresh ingredients, honest flavours and intuitive service. Known for adding a touch of Asian and Middle Eastern flair to her classically prepared food, Chef Kerry enlivens the familiar with exciting twists and flavour combinations to delight all palates.

Opening Hours

  • Monday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Tuesday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Wednesday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Thursday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Friday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Saturday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30
  • Sunday 07h00 - 10h00, 12h00 - 15h00, 18h30 - 21h30

Specials

The Winter Menu

A seasonal menu for winter lunches and dinners at Tryn. Enjoy three courses, including an amuse bouche and a chocolate truffle, in a setting made for lingering longer.

  • 3 May - 30 Sep
  • Everyday: 12:00 - 21:00
  • All pax
  • Last confirmed: 24 Apr 2026

Tuesday Table for Two

Make Tuesday your easiest plan of the week. Tuesday Table for Two is a relaxed midweek lunch or dinner at Tryn including two cocktails, two starters, two mains. Book it for date night, a catch up with a friend or an easy dinner with a colleague after work.

  • 3 May - 30 Sep
  • Tuesday only: 12:00 - 21:00
  • All pax
  • Last confirmed: 24 Apr 2026

Reviews (3170)

4.6 out of 5.0
Based on the past 12 months
Food 4.7
Value 4.4
Service 4.7
Ambience 4.7
  • S Shyam S. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 10 Jun 26
    Wonderfully creative, well plated food that is as pleasing to the eye as it is to our tastebuds!

  • Jason B. Dined: 1 week ago
    4.3
    Food 5.0
    Value 5.0
    Service 3.0
    Ambience 4.0

    Reviewed on: Tue 09 Jun 26
    Service was disjointed, for example I had to sit for nearly 5 mins with my main waiting for my partners to arrive. The food however was delicious, every course we both had was beautifully presented and tasted superb. Highly recommend duck breast starter, the beef fillet and lamb rack main and chocolate sphere for dessert. The location itself is also beautiful. We went for the winter special at minimum 700 per person depending on specific course add ons. Well worth going, worth every cent. The waiters could use a little more training to match the food quality.

    Tryn at Steenberg responded on Thu 11 Jun 26:
    Dear Jason, Thank you for taking the time to review Tryn. We sincerely apologise that the service you received did not meet our usual standards. Your feedback is very important to us and will be shared with the team in our daily briefings as part of our ongoing commitment to improvement. We are pleased to hear that you enjoyed your meal, and we hope to have the opportunity to welcome you back again soon. Warm regards, Natalie

  • Sarah D. Dined: 1 week ago
    4
    Food 4.0
    Value 4.0
    Service 3.0
    Ambience 5.0

    Reviewed on: Mon 08 Jun 26
    The service was very attentive but the food took a really long time to come out once we had ordered, which is unusual for breakfast and not the level I would expect of Tryn. The waitress looked after us well in this time but for breakfast one does not expect to wait so long. Once it came out, it was all delicious. The gammon/scramble bun was especially good.

    Tryn at Steenberg responded on Thu 11 Jun 26:
    Dear Sarah, Thank you for your feedback on Tryn. We’re sorry that your breakfast took longer than expected to arrive, as this is not the standard we aim to deliver. We’re glad to hear our team looked after you well and that you enjoyed your meal. Your comments will be shared with the team as we work to improve consistency and timing. We hope to welcome you back for a better experience in future. Kind regards, Natalie

  • Dian v. Dined: 1 week ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0

    Reviewed on: Mon 08 Jun 26
    One of my favourite breakfast venues! Love Tryn!

  • Ilse Dined: 1 week ago
    4
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 4.0
  • Bernadette Dined: 1 week ago
    4.5
    Food 4.0
    Value 4.0
    Service 5.0
    Ambience 5.0
  • Grey Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Iris G. Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 04 Jun 26
    When for the winter special had clams as a starter and fillet for main course and I can't remember the name of the dessert which was fabulous too. The portions are a good size. I think the 3 course winter special is good value for money

  • Andre D. Dined: 1 week ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 04 Jun 26
    A warm and comforting restaurant with good flavours and wine

  • Ilse Dined: 1 week ago
    4.3
    Food 4.0
    Value 4.0
    Service 4.0
    Ambience 5.0
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