Choose a location

TTK Fledgelings

Contemporary International
4.8 RR
Menu
Favourite

Attributes

  • Gourmet Guide Plated
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 100

Book a table

Menu
Favourite

TTK Fledgelings isn’t about fine dining. Instead, we’re a space for inspiring plates, bold flavours and delicious dishes.

An upliftment program. Empowering people to LEARN to cook. Serving delicious food. Creating opportunities. TEACHING hospitality skills. Done with LOVE.

Gourmet Guide™ Description

In the iconic Old Biscuit Mill in Woodstock, you’ll be welcomed by a sea of smiling faces. Behind the scenes, an ensemble of passionate chefs, led by the meticulous eye of head chef Nathan Clarke, orchestrate a symphony of gastronomic brilliance. The former fine-dining luxury of The Test Kitchen has been softened, with cutlery housed in pewter tankards on tables still covered in white linen. Humbling service elevates the dining experience. Passion and purpose resonate throughout, with each team member exuding enthusiasm and dedication. Here, the kitchen isn’t just a place of heat and pressure; it’s a vibrant stage where every beat is felt, creating an edible future.

Clarke’s journey from kitchen sculler to cooking maestro embodies the essence of this mentorship programme. Aspiring students learn under the tutelage of culinary luminary Luke Dale Roberts and his seasoned management team, being mentored and compensated for their dedication to mastering the craft.

From Cape Malay to Asian delights on two enticing menu options: indulge in the casual offerings of the à la carte 2 or 3 course menu featuring Wagyu burgers and comforting classics, or opt for the curated ‘Fully Fledged’ set menu. From the tantalising Korean-fried chicken with ponzu emulsion to the exquisite lobster bao accompanied by the city’s finest chips, every plate tells a story of craftsmanship and global inspiration. Savour the vivacious flavours of prawn dumplings immersed in fragrant broth, or the artistry of duck ravioli presented with understated elegance.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 20h30
  • Wednesday 18h00 - 20h30
  • Thursday 12h00 - 02h00, 18h00 - 20h30
  • Friday 12h00 - 14h00, 18h00 - 20h30
  • Saturday 12h00 - 14h00, 18h00 - 20h30
  • Sunday CLOSED

Specials

Prix Fixe Lunch

Housed in the former Test Kitchen space, TTK Fledgelings is both a restaurant and a training ground for aspiring chefs and service staff with no prior formal experience. The five-course prix fixe lunch (R590 per person) offers guests an approachable yet refined meal while supporting the next generation of hospitality professionals.

  • 14 May - 30 Sep
  • Everyday: 12:00 - 13:30
  • All pax
  • Last confirmed: 14 May 2025

Reviews (2273)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.7
Service 4.9
Ambience 4.7
  • Joanne L. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 24 Jun 25
    The friendliness of the staff distinguished their server. The food was creative and delicious. Everything was high quality and expertly cooked. Highly recommend!

  • Alessandra M. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    0.0
  • Helga B. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 22 Jun 25
    The food was inspiring!

  • Carmen H. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 22 Jun 25
    The best burger I’ve had. Highly recommend

  • CVE Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 19 Jun 25
    We had an amazing experience at TTK! Our server was absolutely exceptional, attentive, friendly, and made us feel right at home. The food was outstanding, every dish was full of flavor and beautifully presented. The ambience was perfect for our team dinner warm, cozy, and stylish. The entire staff at TTK went above and beyond to make the evening special. It was a memorable night that our team will be talking about for a long time! Thanks again!

  • Xenophen M. Dined: 2 weeks ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 11 Jun 25
    Absolutely amazing. The staff are so friendly and welcoming. The food is absolutely amazing. Would highly recommend it to anyone wanting a great, warm and intimate dining experience.

  • Philipp S. Dined: 2 weeks ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0
Show More
Book Now