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TTK Fledgelings

Reviewers' Choice 2025 - Top 50 Reviewers' Choice 2024 - Top 100
Contemporary International
Location Pointer The Old Biscuit Mill,, 375 Albert Rd, Woodstock, Cape Town, 7915, South Africa
4.8
(2579 reviews)
RR
Menu
Favourite

Attributes

  • Gourmet Guide Plated
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 100
  • Reviewers' Choice 2025 - Top 50

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Menu
Favourite

TTK Fledgelings isn’t about fine dining. Instead, we’re a space for inspiring plates, bold flavours and delicious dishes.

An upliftment program. Empowering people to LEARN to cook. Serving delicious food. Creating opportunities. TEACHING hospitality skills. Done with LOVE.

Gourmet Guide™ Description

In the iconic Old Biscuit Mill in Woodstock, you’ll be welcomed by a sea of smiling faces. Behind the scenes, an ensemble of passionate chefs, led by the meticulous eye of head chef Nathan Clarke, orchestrate a symphony of gastronomic brilliance. The former fine-dining luxury of The Test Kitchen has been softened, with cutlery housed in pewter tankards on tables still covered in white linen. Humbling service elevates the dining experience. Passion and purpose resonate throughout, with each team member exuding enthusiasm and dedication. Here, the kitchen isn’t just a place of heat and pressure; it’s a vibrant stage where every beat is felt, creating an edible future.

Clarke’s journey from kitchen sculler to cooking maestro embodies the essence of this mentorship programme. Aspiring students learn under the tutelage of culinary luminary Luke Dale Roberts and his seasoned management team, being mentored and compensated for their dedication to mastering the craft.

From Cape Malay to Asian delights on two enticing menu options: indulge in the casual offerings of the à la carte 2 or 3 course menu featuring Wagyu burgers and comforting classics, or opt for the curated ‘Fully Fledged’ set menu. From the tantalising Korean-fried chicken with ponzu emulsion to the exquisite lobster bao accompanied by the city’s finest chips, every plate tells a story of craftsmanship and global inspiration. Savour the vivacious flavours of prawn dumplings immersed in fragrant broth, or the artistry of duck ravioli presented with understated elegance.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 20h30
  • Wednesday 18h00 - 20h30
  • Thursday 12h00 - 02h00, 18h00 - 20h30
  • Friday 12h00 - 14h00, 18h00 - 20h30
  • Saturday 12h00 - 14h00, 18h00 - 20h30
  • Sunday CLOSED

Reviews (2579)

4.8 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.7
Service 4.9
Ambience 4.8
  • Adriano M. Dined: 1 day ago
    4.3
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 3.0
  • Carly G. Dined: 1 day ago
    4.8
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 28 Jan 26
    A lovely evening in a wonderful restaurant

  • Kerstin S. Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 28 Jan 26
    Once again we had a wonderful dinner with friends your complete Crew is fantastic and surprised us with spectatacular food, excellent Service and a enchanting atmosphere! We are already looking forward to our next stay in January 2027

  • Tamlyn Dined: 1 day ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Wed 28 Jan 26
    Wow! What an experience. From the moment we arrived, we were welcomed by friendly, attentive staff who made us feel right at home. The food was absolutely delicious, with amazing flavors in every dish. You could really see the great teamwork among the staff, which made the whole experience smooth and enjoyable. We truly loved every moment and can’t wait to return!

  • Kristina T. Dined: 2 days ago
    4.8
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 4.0
  • Christiane R. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 25 Jan 26
    We love it and come back every time we are in Capetown. Delicious Food, super welcoming staff, cool location

  • Katie B. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 25 Jan 26
    An amazing experience from start to finish. Sit at the counter and watch the magic happen!

  • K S. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 25 Jan 26
    Thanks a lot for a wonderful lunch with a great chef and the service team of Junior! The no garlic men and his wife will come again!

  • Silke H. Dined: 5 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Matthias L. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 24 Jan 26
    Allround amazing experience: The food is fantastic but so are the concept, service, atmosphere... the whole team was great and we loved every minute (and bite). Go there if you can.

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