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TTK Fledgelings

Reviewers' Choice 2025 - Top 50 Reviewers' Choice 2024 - Top 100
Contemporary International
Location Pointer The Old Biscuit Mill,, 375 Albert Rd, Woodstock, Cape Town, 7915, South Africa
4.9
(2346 reviews)
RR
Menu
Favourite

Attributes

  • Gourmet Guide Plated
  • Reviewers' Choice 2022 - Top 50
  • Reviewers' Choice 2023 - Top 100
  • Reviewers' Choice 2024 - Top 100
  • Reviewers' Choice 2025 - Top 50

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Menu
Favourite

TTK Fledgelings isn’t about fine dining. Instead, we’re a space for inspiring plates, bold flavours and delicious dishes.

An upliftment program. Empowering people to LEARN to cook. Serving delicious food. Creating opportunities. TEACHING hospitality skills. Done with LOVE.

Gourmet Guide™ Description

In the iconic Old Biscuit Mill in Woodstock, you’ll be welcomed by a sea of smiling faces. Behind the scenes, an ensemble of passionate chefs, led by the meticulous eye of head chef Nathan Clarke, orchestrate a symphony of gastronomic brilliance. The former fine-dining luxury of The Test Kitchen has been softened, with cutlery housed in pewter tankards on tables still covered in white linen. Humbling service elevates the dining experience. Passion and purpose resonate throughout, with each team member exuding enthusiasm and dedication. Here, the kitchen isn’t just a place of heat and pressure; it’s a vibrant stage where every beat is felt, creating an edible future.

Clarke’s journey from kitchen sculler to cooking maestro embodies the essence of this mentorship programme. Aspiring students learn under the tutelage of culinary luminary Luke Dale Roberts and his seasoned management team, being mentored and compensated for their dedication to mastering the craft.

From Cape Malay to Asian delights on two enticing menu options: indulge in the casual offerings of the à la carte 2 or 3 course menu featuring Wagyu burgers and comforting classics, or opt for the curated ‘Fully Fledged’ set menu. From the tantalising Korean-fried chicken with ponzu emulsion to the exquisite lobster bao accompanied by the city’s finest chips, every plate tells a story of craftsmanship and global inspiration. Savour the vivacious flavours of prawn dumplings immersed in fragrant broth, or the artistry of duck ravioli presented with understated elegance.

Opening Hours

  • Monday CLOSED
  • Tuesday 18h00 - 20h30
  • Wednesday 18h00 - 20h30
  • Thursday 12h00 - 02h00, 18h00 - 20h30
  • Friday 12h00 - 14h00, 18h00 - 20h30
  • Saturday 12h00 - 14h00, 18h00 - 20h30
  • Sunday CLOSED

Reviews (2346)

4.9 out of 5.0
Based on the past 12 months
Food 4.9
Value 4.8
Service 4.9
Ambience 4.8
  • konstabtin s. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Laurent s. Dined: 2 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sat 04 Apr 26
    Perfect as usual. Highly recommended

  • Pascal H. Dined: 3 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Fri 03 Apr 26
    As TTK has been warmly suggested to me by a good friend and gourmand, who visited the restaurant before the pandemic, I was already excited beforhand. And I must say… my expectation have not just been met, but exceeded! Everything was just perfect, from the welcome outside of the restaurant, over the welcome from the kitchen crew when we entered up to the service throughout the whole experience. And not to forget the food… just every single course was poem by itself, matched with perfect wine to it. Was really happy that it worked out and that me and my dad got a table during our short stay here in Cape Town! Hopefully I‘ll have another opportunity somewhen soon to Visit TTK!

  • Micheal E. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 02 Apr 26
    A flawless return to a culinary icon It’s been years since our last visit to The Test Kitchen, but TTK Fledgelings proved that the excellence lives on. We enjoyed an early dinner featuring the 2 and 3-course menus. The service was nothing short of excellent—attentive, professional, and warm. Simply world-class. It’s great to see the "fledgelings" soaring so high!

  • Nicole G. Dined: 4 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 02 Apr 26
    Everything was exactly what we hoped for and even better.

  • Hannelore S. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Thu 02 Apr 26
    Es war ein wunderbares Erlebnis im TTL Fledgelings zu sein. Die Begrüßung durch das gesamte Team, die Atmosphäre hervorragend. Die Gerichte auf der Karte waren sehr ansprechend. Die Präsentation der Speisen- einfach toll. Und dann der Geschmack- hier blieben keine Wünsche offen. Ein wunderbarer Abend. Sehr zu empfehlen- wir kommen wieder.

  • Philipp M. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Tue 31 Mar 26
    Another fantastic evening with the Fledglings! Highly recommend a seat at the counter to experience all the action in the kitchen.

  • Anika S. Dined: 6 days ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0
  • Hennis V. Dined: 1 week ago
    4.5
    Food 5.0
    Value 4.0
    Service 5.0
    Ambience 4.0
  • Robert Neu Dined: 1 week ago
    5
    Food 5.0
    Value 5.0
    Service 5.0
    Ambience 5.0

    Reviewed on: Sun 29 Mar 26
    So glad to see they're still great. The food was terrific, all interesting & ambitious. We left totally stuffed & happy.

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