With new restaurants and food events popping up across SA all the time, here are 11 must-have restaurant reservations for October.
Must-have reservations in October
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Tag: Winelands
Dineplan chocoholics: Where we go for our chocolate fix
In celebration of International Chocolate Day, the chocoholics on the Dineplan team share their favourite places to go for chocolate desserts and treats in South Africa.
The ultimate list of dog-friendly restaurants across South Africa
Discover SA’s top dog-friendly restaurants that welcome zoomies on lush lawns, celebrate “pawties” with pupcakes, and offer special doggie menus. Here’s your ultimate guide to canine-catering eateries.
Back the Bokke: Top 50+ spots to watch the Rugby World Cup in SA
With TV screens and great deals on food and drinks, here are over 40 of the best places across South Africa to watch the 2023 Rugby World Cup.
Must-have reservations in September
With new restaurants and food events popping up across SA all the time, here are 8 must-have restaurant reservations for September.
Must-have reservations in August
With new restaurants and food events popping up across SA all the time, here are 9 must-have restaurant reservations for August.
Must-have reservations in July
With new restaurants popping up across SA and offering incredible dining experiences, here are 5 must-have restaurant reservations for July.
Ready, set, reserve: The must-have reservations in April
With new restaurants opening regularly, seasonal menu changes and new head chef appointments, there is never a dull moment in the local food industry. To help...
A feast for a cause: Franschhoek Valley Harvest Charity Long Table Lunch
Enjoy an afternoon of fine dining for a good cause at the Valley Harvest Charity Long Table lunch on 16 April, hosted by Boschendal and Franschhoek Wine Valley Tourism, to support 3 local youth charities.
Boschendal Harvest Festival: Celebrate nature’s bounty with a farm-to-table weekend
Experience a real, working farm at Boschendal’s Harvest Festival from 31 March – 2 April. Celebrate the bountiful produce harvested from their sustainable and regenerative farm with farm-fresh food, live entertainment, and family-friendly activities.
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