Darren Badenhorst and Callan Austin bring the spirit of the West Coast to life at The Beach House, a new coastal restaurant in Yzerfontein. Experience fresh local flavours and relaxed dining by the sea.
We’re excited to reveal the results of the 2024 Dineplan Reviewers’ Choice Awards, celebrating the top 100 restaurants in South Africa – all based on your reviews! With over 320,000 reviews for 1,360 local eateries, these awards showcase the very best dining spots across the country.
As spring awakens South Africa, the land bursts with life. Livhuwani from Imizi Food shares her love of bush okra, amaranth leaves, and blackjack – indigenous treasures that nourish both body and soul.
From new restaurants and bars to authentic global flavours, check out these 7 must-visit restaurants in Cape Town, Joburg, and Pretoria.
From snapping food pics to booking tables thanks to drool-worthy posts, here’s how social media is influencing where South Africans eat and what makes us rave about a restaurant!
Building a personal brand as a chef means defining your culinary style, engaging with your audience, and being authentic. Learn how to stand out and grow!
Chef Dani shares 4 easy-to-make yet super flavourful homemade sauces to spruce up your Heritage Day braai, from fresh chimichurri and peri-peri to compound butter and monkey gland – a South African favourite.
Discover 9 easy ways to use AI and ChatGPT to make restaurant marketing a lot easier. Save time, improve efficiency, and get better results with these super simple tips.
With new restaurants, pop-ups, and food events popping up in Cape Town, Joburg, and the Winelands, Paige has picked seven must-visit spots that you won’t want to miss.
South Africans love dining out, with 95% eating out once a month or more. By understanding their habits and reasons for dining out, restaurateurs can set themselves apart and keep diners coming back for more.
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