Learn how Google’s new AI-powered search experience helps restaurants in South Africa get found online with live availability and instant bookings through Dineplan availability.
Learn how Unilever Food Solutions helps South African kitchens reduce waste, improve consistency, control costs, and grow restaurant profitability.
Learn why restaurant marketing should focus on the right diners – not more reach. Here’s why targeting the right audience is important for restaurants, and how understanding your diners can improve your marketing performance and boost bookings.
Learn how to reach diners online, choose the right platforms, and use ads to boost visibility through paid media marketing for restaurants.
Stay organised this festive season with our checklist, covering bookings, marketing, reviews, and planning – helping you handle the busy restaurant season with ease.
Need an Airbnb essentials list? Danielle Smith shares her list of must-have kitchen items that will make your guests feel right at home, helping you become a Superhost this festive season.
Keep your restaurant’s newsletters fresh and engaging with food holidays. From International Burger Day to Heritage Day, discover how newsletters, social media, and menu-driven campaigns can increase bookings and keep diners engaged year-round.
Learn how a well-designed restaurant website can increase bookings, improve search rankings, and attract diners.
Discover 9 easy ways to use AI and ChatGPT to make restaurant marketing a lot easier. Save time, improve efficiency, and get better results with these super simple tips.
Take your restaurant’s service to the next level with daily training and a culture of continuous learning. Restaurant consultant Jenny Handley shares how to develop strengths, improve service, and build a passionate team.
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